French Fry Fanatics

In Do, July/August 2020 by Raleigh Magazine1 Comment

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It’s a fact that the average American consumes 20 to 30 pounds of French fries each year, which can only mean that everyone has their favorite style of fry. From hand-cut French fries to crispy shoestring French fries to malted or truffled, French fries come in thousands of mouthwatering varieties. If you’re a fry fan, National French Fry Day on July 13 is the perfect time to mix it up and try something new, or just to celebrate with your trusty fave—enjoy!

Hand-Cut Fries

Char-Grill
Mama Crow’s
Players Retreat
Whiskey Kitchen
Wilson’s Eatery
Woody’s

Shoestring Fries

Cloos’ Coney Island
CowBar

Crinkle-Cut Fries

Clyde Cooper’s BBQ
MoJoe’s
Snoopy’s

Sweet Potato Fries

Relish Craft Kitchen & Bourbon Bar
Village Deli
The Pit

Tater Tots

Bad Daddy’s
Parkside
The District
Woody’s

Unique Fries

Mandolin – malted fries
Coquette – truffle fries

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