The capital of N.C. is home to some of the most dynamic restaurants in the country. Known for effortlessly blending modern architecture with historic buildings and monuments, Raleigh showcases fine dining and eclectic eateries. Whether you’re a resident or a visitor, you’ll enjoy the opportunity to talk with chefs and owners who are serving innovative ethnic and southern cuisine, scratch-made desserts, local beer, wine and more. There’s something for everyone in Raleigh! Tours in Raleigh are scheduled for every Fri., all year ’round and can be arranged for private and corporate groups on weekdays and weeknights. Tours run rain or shine. Please dress appropriately for the weather. Wear comfortable shoes; walking distance is two to three miles. Tour runs three to three and a half hours.
The Fri., 1:45pm, Capitol to Seaboard Tour begins on historic Fayetteville St. near the Capitol and heads over to Seaboard Station. Included is food tastings at three restaurants that source ingredients locally, plus a a beer tasting, a chocolate tasting and dessert.
The Fri., 3pm and 4pm, Dinner & Drinks Tours stay mostly close to historic Fayetteville St. and the Capitol but may also walk to the Warehouse/Gallery or Glenwood Ave. South Districts depending upon the weekly schedule. These high-spirited tours include enough food to be considered dinner by most people, and they include a number of drink pairings along the way. Stops are subject to change on a week-to-week basis based on restaurant availability.