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X-WR-CALDESC:Events for Raleigh Magazine
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DTSTART;TZID=America/New_York:20260522T180000
DTEND;TZID=America/New_York:20260522T220000
DTSTAMP:20260618T075014
CREATED:20260514T131336Z
LAST-MODIFIED:20260514T131336Z
UID:10034764-1779472800-1779487200@raleighmag.com
SUMMARY:Movie Night at Downtown Cary Park: Wicked 2
DESCRIPTION:Heading to Downtown Cary Park on Friday\, May 22\, for a Wicked night under the stars? Start the magic early at Peck & Plume with a limited-time\, Wicked-inspired cocktail before the movie. \n🍸 Good Witch: Stoli Vanilla Vodka\, hibiscus-infused elderflower syrup\, citrus\, Fee Foam bitters | $15 \nA little sweet\, a little sparkling\, and perfectly enchanting\, just the thing to set the tone before the magic begins.
URL:https://raleighmag.com/event/movie-night-at-downtown-cary-park-wicked-2/
LOCATION:Peck & Plume\, 301 S Academy St\, Cary\, 27511\, United States
CATEGORIES:Food & Wine
ATTACH;FMTTYPE=image/png:https://raleighmag.com/wp-content/uploads/2026/05/Wicked-Movie-Night-Cocktail.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260521T183000
DTEND;TZID=America/New_York:20260521T191500
DTSTAMP:20260618T075014
CREATED:20260518T132004Z
LAST-MODIFIED:20260518T132004Z
UID:10035169-1779388200-1779390900@raleighmag.com
SUMMARY:Meditative Chocolate Tasting
DESCRIPTION:Step into a slower\, more intentional way of experiencing chocolate. In this meditative chocolate tasting class\, you’ll be guided through a sensory journey that engages all five senses—sight\, smell\, touch\, sound\, and taste—to deepen your connection with flavor and with yourself. Together\, we’ll pause\, breathe\, and explore each flavor in the context of happy memories and experience.
URL:https://raleighmag.com/event/meditative-chocolate-tasting/
LOCATION:Trugalug Fine Chocolate\, 2116 C New Bern Ave\, Raleigh\, NC\, 27610\, United States
CATEGORIES:Food & Wine
ATTACH;FMTTYPE=image/png:https://raleighmag.com/wp-content/uploads/2026/05/Screenshot-2026-05-17-at-2.04.47-PM.png
ORGANIZER;CN="Trugalug Fine Chocolate":MAILTO:jeanette@trugalug.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260521T173000
DTEND;TZID=America/New_York:20260521T193000
DTSTAMP:20260618T075014
CREATED:20260507T170543Z
LAST-MODIFIED:20260507T170543Z
UID:10034113-1779384600-1779391800@raleighmag.com
SUMMARY:Everything's Comin' Up Rosé - A Rosé Tasting with Sara Abernethy
DESCRIPTION:Join us for Everything’s Comin’ Up Rosé\, a unique guided rosé wine tasting lead by certified sommelier and local restaurateur\, Sara Abernethy of Glasshouse Kitchen & Wye Hill! \nGuests will sip and savor four curated wines from throughout the world\, and will learn about how rosé is made and what makes it so special. As you experience each pour\, guests will also enjoy intimate\, themed performances from local performers\, creating a fully immersive experience. \nWhether you’re a rosé enthusiast or just curious to learn more\, this experience blends wine\, education\, and entertainment into one perfect evening. \nAbout Sara Abernethy:\nHailing from Raleigh\, Sara’s is the Owner of winding professional path began as an opera singer and theatre artist. When not on stage\, she found a natural niche in the hospitality industry creating magical guest experiences on the restaurant floor or behind the bar. Sara has lived\, performed\, and poured a stiff drink across Europe\, in New York City\, and California. In 2017\, she returned to Raleigh where she was greeted with a once in a lifetime opportunity to elevate one of the city’s landmark restaurant spaces into Wye Hill Kitchen & Brewing. Sara is a certified wine slinger and holds a Level 3 Certification from the Wine\, Spirit & Education Trust as well as the French Wine Scholar Award.
URL:https://raleighmag.com/event/everythings-comin-up-rose-a-rose-tasting-with-sara-abernethy-2/
LOCATION:The Green Room\, 3031 Barrow Drive\, Raleigh\, NC\, 27616\, United States
CATEGORIES:Food & Wine
ATTACH;FMTTYPE=image/png:https://raleighmag.com/wp-content/uploads/2026/05/everythings-comin-up-rose.png
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DTSTART;TZID=America/New_York:20260521T170000
DTEND;TZID=America/New_York:20260521T190000
DTSTAMP:20260618T075014
CREATED:20260424T155447Z
LAST-MODIFIED:20260424T155447Z
UID:10033676-1779382800-1779390000@raleighmag.com
SUMMARY:Wine Tasting on the Rooftop
DESCRIPTION:Join us from 5-7 pm on Thursday\, May 21st\, at 10th & Terrace rooftop for a complimentary wine-tasting experience with Sommelier Laurence Vuelta from Sunrise Wines. \nLaurence will be on hand to guide you through each selection\, sharing stories about the wines and winemakers who brought these incredible bottles to life. Don’t miss this opportunity to expand your palate and discover new favorites! \nTry wines like: \n🍷 Sardus Pater “Terre Fenice” Vermentino \n🍷 Carolina Rosato \n🍷 Villa Papiano “Papese” Sangiovese
URL:https://raleighmag.com/event/wine-tasting-on-the-rooftop/
LOCATION:10th & Terrace\, 616 South Salisbury St.\, Raleigh\, NC\, 27601\, United States
CATEGORIES:Food & Wine
ATTACH;FMTTYPE=image/jpeg:https://raleighmag.com/wp-content/uploads/2026/04/wine-tasting-1-1.jpg
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BEGIN:VEVENT
DTSTART;VALUE=DATE:20260501
DTEND;VALUE=DATE:20260601
DTSTAMP:20260618T075014
CREATED:20260416T180045Z
LAST-MODIFIED:20260416T180045Z
UID:10033290-1777593600-1780271999@raleighmag.com
SUMMARY:Rosé All May
DESCRIPTION:Sip into spring with Rosé All May at Oma’s Café + Wine and 10th & Terrace rooftop. All month long\, we’re pouring a curated selection of refreshing rosés and sparkling favorites at special prices in both locations —perfect for sunny rooftop afternoons\, intimate evenings in the cafe\, and everything in between. \nFeatured Pours:\nLa Meridiana Rosé: $8 / $32\nPerelada Cava Rosé: $9 / $36\nGiovine Carolina Rosato: $8 / $32 \nWhether you’re joining us for a casual glass or settling in for the evening\, raise a glass to rosé season and make the most of May with us.
URL:https://raleighmag.com/event/rose-all-may/
LOCATION:10th & Terrace\, 616 South Salisbury St.\, Raleigh\, NC\, 27601\, United States
CATEGORIES:Food & Wine
ATTACH;FMTTYPE=image/jpeg:https://raleighmag.com/wp-content/uploads/2026/04/Rose-All-May.jpg
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260320T180000
DTEND;TZID=America/New_York:20260613T000000
DTSTAMP:20260618T075014
CREATED:20250916T202817Z
LAST-MODIFIED:20250916T202817Z
UID:10021205-1774029600-1781308800@raleighmag.com
SUMMARY:Frozen Fridays at Wolfe & Porter
DESCRIPTION:Bold Batch Creamery will be serving scoops of ice cream in sourdough waffle cones every Friday from 6-11 p.m. at Wolfe & Porter. Plus\, the bar will be serving frozen cocktails\, such as a Frozen French 75.
URL:https://raleighmag.com/event/frozen-fridays-at-wolfe-porter-2/2026-03-20/
LOCATION:Wolfe & Porter\, 905 W Morgan St.\, Raleigh\, NC\, 27603\, United States
CATEGORIES:Food & Wine
ATTACH;FMTTYPE=image/jpeg:https://raleighmag.com/wp-content/uploads/2025/09/Frozen-Friday-poster.jpg
ORGANIZER;CN="Wolf &amp%3B Porter":MAILTO:info@wolfeandporter.com
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DTSTART;TZID=America/New_York:20260319T170000
DTEND;TZID=America/New_York:20260617T193000
DTSTAMP:20260618T075014
CREATED:20250916T202819Z
LAST-MODIFIED:20250916T202819Z
UID:10021318-1773939600-1781724600@raleighmag.com
SUMMARY:Enjoy Figulina's Aperitivo Menu
DESCRIPTION:Raleigh’s Figulina offers a special Aperitivo menu\, available from 5-6:30 p.m. Tuesdays\, Wednesdays and Thursdays.\nInspired by the Italian tradition of pre-meal drinks and snacks\, the light menu of sips and snacks celebrates the ritual of Aperitivo\, which comes from the Latin word meaning “to open”—a delightful way to prepare the palate before dinner. Figulina’s Apertivo menu includes these cocktalis (Aperol Spritz\, Old Pal\, Negroni\, Paper Plane and Hugo Spritz) and snacks (almonds\, focaccia\, olives\, country ham\, ricotta-stuffed mejool dates or enjoy all as a platter).
URL:https://raleighmag.com/event/enjoy-figulinas-aperitivo-menu-2/2026-03-19/
LOCATION:Figulina\, 317 S Harrington St\, Raleigh\, NC 27603\, Raleigh\, NC\, 27603\, United States
CATEGORIES:Food & Wine
ATTACH;FMTTYPE=image/jpeg:https://raleighmag.com/wp-content/uploads/2025/09/resized-Aperitivo3.jpg
ORGANIZER;CN="Figulina":MAILTO:contact@figulinaraleigh.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260307T200000
DTEND;TZID=America/New_York:20260617T020000
DTSTAMP:20260618T075014
CREATED:20250917T213715Z
LAST-MODIFIED:20250917T213715Z
UID:10021598-1772913600-1781661600@raleighmag.com
SUMMARY:Saturday Night Spins
DESCRIPTION:Every Saturday night\, Boatman Spirits Co. hosts a rotating cast of Raleigh’s finest deejays from 8 p.m.-midnight. Recent deejays include DJ Pangean\, DJ Castro\, DJ Triple B\, Chico Scott\, Mike Forno\, Torin Rea\, and more. Come out and enjoy the music\, a cocktail\, and a tasty bite off the Mediterranean menu at the new craft cocktail bar and distillery at Raleigh’s Seaboard Station. Boatman is located at 713 Seaboard Station Dr.\, Raleigh. Info: https://www.boatmanspirits.com/
URL:https://raleighmag.com/event/saturday-night-spins/2026-03-07/
LOCATION:Boatman Spirits Co.\, 713 Seaboard Station Dr.\, Raleigh\, NC\, 27604\, United States
CATEGORIES:Food & Wine,Music & Concerts
ATTACH;FMTTYPE=image/jpeg:https://raleighmag.com/wp-content/uploads/2025/09/Boatman-Interiors-2nd-Shoot-Hi-Res-67_Credit_Forrest_Mason-1.jpg
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