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X-WR-CALNAME:Raleigh Magazine
X-ORIGINAL-URL:https://raleighmag.com
X-WR-CALDESC:Events for Raleigh Magazine
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260915T170000
DTEND;TZID=America/New_York:20260915T220000
DTSTAMP:20260715T174008Z
CREATED:20260715T174008Z
LAST-MODIFIED:20260715T174008Z
UID:10038489-1789491600-1789509600@raleighmag.com
SUMMARY:Good Day Good Night Restaurant Week
DESCRIPTION:Downtown Raleigh Restaurant Week returns July 16–26\, and Good Day Good Night is celebrating with a special three-course dinner menu created exclusively for the occasion. \nExperience one of Downtown Raleigh’s favorite dining traditions with a chef-crafted menu featuring seasonal flavors in a welcoming atmosphere perfect for date nights\, celebrations\, or an evening out with friends. \nRestaurant Week is available during dinner service only. Reservations are encouraged.
URL:https://raleighmag.com/event/good-day-good-night-restaurant-week/2026-09-15/
LOCATION:Good Day Good Night\, 603 W Morgan St\, Raleigh\, NC\, 27603\, United States
CATEGORIES:Food & Wine
ATTACH;FMTTYPE=image/png:https://raleighmag.com/wp-content/uploads/2026/07/Screenshot-2026-07-15-at-1.34.58-PM.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260915T170000
DTEND;TZID=America/New_York:20260915T220000
DTSTAMP:20260115T213954Z
CREATED:20260115T213954Z
LAST-MODIFIED:20260115T213954Z
UID:10029161-1789491600-1789509600@raleighmag.com
SUMMARY:Valentine’s Dinner
DESCRIPTION:Treat your special someone to a three-course Valentine’s Day prix fixe dinner for $49 per person\, available February 13–14. Our à la carte menu will also be offered for those who want to mix and match favorites. Enhance your evening with the Valentine’s Room Package at The Mayton. \nView the Menu: \nStarters \nChampagne Baked Brie (NF) – Sour cherry & pomegranate mustard seed\, arugula\, grilled baguette\n1/2 Dozen Oysters on the Half Shell (NF\, DF\, GF) – Yuzu\, smoked trout roe\, ginger tempura flake\nDuck Confit (GF) – Red wine honey gastrique\, pistachio\, sweet potato puree\nRoasted Beet Salad (VG\, NF\, DF) – Citrus dressing\, golden raisin\, smoked tofu\, rye bread crumb\nEntrées \nFilet Mignon (NF) – Whipped potato\, mushroom ragout\, crispy shallots\nSeared Tuna (NF\, DF\, GF) – Short grain rice\, tempura broccolini\, sweet apple soy\, coconut pudding\nSaffron Potato Gnocchi (NF) – Italian kale\, confit garlic\, whipped ricotta\, crispy leeks\nDesserts \nDark Chocolate Torte (NF\, GF) – Strawberry champagne jam\, caramel crumb\, chantilly\nClassic Cheesecake (NF) – Apple compote\, graham cracker crust\nSticky Date Cake (NF\, VG\, DF) – Pomegranate molasses\, kataifi nest
URL:https://raleighmag.com/event/valentines-dinner/2026-09-15/
LOCATION:Peck & Plume\, 301 S Academy St\, Cary\, 27511\, United States
CATEGORIES:Food & Wine
ATTACH;FMTTYPE=image/jpeg:https://raleighmag.com/wp-content/uploads/2026/01/Mayton_Valentines.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260915T170000
DTEND;TZID=America/New_York:20260915T183000
DTSTAMP:20260102T141439Z
CREATED:20260102T141439Z
LAST-MODIFIED:20260102T141439Z
UID:10028083-1789491600-1789497000@raleighmag.com
SUMMARY:Enjoy Figulina's Aperitivo Menu
DESCRIPTION:Raleigh’s Figulina offers a special Aperitivo menu\, available from 5-6:30 p.m. Monday-Thursday. Inspired by the Italian tradition of pre-meal drinks and snacks\, the light menu of sips and snacks celebrates the ritual of Aperitivo\, which comes from the Latin word meaning “to open”—a delightful way to prepare the palate before dinner. Figulina’s Apertivo menu includes these cocktalis (Aperol Spritz\, Old Pal\, Negroni\, Paper Plane and Hugo Spritz) and snacks (almonds\, focaccia\, olives\, country ham\, ricotta-stuffed mejool dates or enjoy all as a platter).
URL:https://raleighmag.com/event/enjoy-figulinas-aperitivo-menu/2026-09-15/
LOCATION:Figulina\, 317 S Harrington St\, Raleigh\, NC 27603\, Raleigh\, NC\, 27603\, United States
CATEGORIES:Food & Wine
ATTACH;FMTTYPE=image/jpeg:https://raleighmag.com/wp-content/uploads/2025/12/figulina.jpg
ORGANIZER;CN="Figulina":MAILTO:contact@figulinaraleigh.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260915T160000
DTEND;TZID=America/New_York:20260915T230000
DTSTAMP:20260410T124451Z
CREATED:20260410T124451Z
LAST-MODIFIED:20260410T124451Z
UID:10032778-1789488000-1789513200@raleighmag.com
SUMMARY:Cinco de Mayo on the Rooftop
DESCRIPTION:Get ready for Cinco de Mayo with a view! Join us on The Willard Rooftop as we celebrate with specialty food and drink specials available May 3rd-May 6th. Come and enjoy the views above the city! \nFood Specials: \nTaco Special: Birria Brisket Tacos topped with lettuce and fresh radish | $15 \nShrimp Ceviche: Shrimp Ceviche with house-made tortilla chips | $13 \nDrink Specials: \nClase Azul Flight: Three pours of Clase Azul | $60 \nRosalia: Codigo Rosa Tequila\, Licor 43\, espresso\, rosewater | $12 \nPueblita Mezcal Margarita Del Maguey Vida\, Ancho Reyes\, triple sec\, agave\, lime juice | $12
URL:https://raleighmag.com/event/cinco-de-mayo-on-the-rooftop/2026-09-15/
LOCATION:The Willard Rooftop Lounge\, 9 Glenwood Avenue\, Raleigh\, NC\, 27603\, United States
CATEGORIES:Food & Wine
ATTACH;FMTTYPE=image/jpeg:https://raleighmag.com/wp-content/uploads/2026/04/Margarita.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260915T160000
DTEND;TZID=America/New_York:20260915T200000
DTSTAMP:20260409T154726Z
CREATED:20260409T154726Z
LAST-MODIFIED:20260409T154726Z
UID:10032494-1789488000-1789502400@raleighmag.com
SUMMARY:Aperitivo Experience
DESCRIPTION:Join us Sunday through Wednesday 4 – 8 PM at II Falò for Aperitivo\, the Italian version of happy hour\, meant to awaken the appetite in the evening. We’ll pair your choice of three special cocktails with a small Salumi plate for just $18 per person. \nThe Cocktails: \nPalermo: grapefruit\, Casamigos reposado\, Montenegro\, soda\nDuke Gardens: grapefruit\, butterfly pea vodka\, elderflower\, thyme\, prosecco\nCherry Blossom Negroni: Bombay Sapphire gin\, cherries\, Lillet Blanc\, elderflower\, dry vermouth\nOur small Salumi plate includes shaved-to-order Italian salumi and local & imported cheeses served with wood-grilled crostini and other accoutrements. \nGather your amici and head to the Il Falò patio to enjoy the Italian tradition of Aperitivo\, now through May 31.
URL:https://raleighmag.com/event/aperitivo-experience/2026-09-15/
LOCATION:Il Falò\, 3931 Macaw St\, Raleigh\, NC\, 27617\, United States
CATEGORIES:Food & Wine
ATTACH;FMTTYPE=image/jpeg:https://raleighmag.com/wp-content/uploads/2026/04/Aperitivo-1078-1536x1229-1.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260915T070000
DTEND;TZID=America/New_York:20260915T180000
DTSTAMP:20260514T191452Z
CREATED:20260514T191452Z
LAST-MODIFIED:20260514T191452Z
UID:10034882-1789455600-1789495200@raleighmag.com
SUMMARY:Animazement Inspired Coffee Menu
DESCRIPTION:Get ready for Animazement in Raleigh with a special treat from Oma’s Café + Wine! From May 22nd to May 24th\, stop by and explore our limited-time specialty coffee menu\, crafted just for the occasion. Whether you’re heading to the convention center or simply looking for a unique coffee adventure\, Oma’s is the perfect place for coffee during Animazement. \nPoison Lady (Maomao): Ceremonial grade matcha over sweet ube milk \nMoon Fairy (Jinshi): Blueberry butterfly pea tea lemonade. \nGarden Party: Citrus chamomile tea sweetened with cherry blossom\, lavender\, and rose syrups. Add boba (strawberry\, mango\, or blueberry) +$1
URL:https://raleighmag.com/event/animazement-inspired-coffee-menu/2026-09-15/
LOCATION:Oma’s Cafe + Wine\, 616 South Salisbury St\, Raleigh\, NC\, 27601
CATEGORIES:Food & Wine
ATTACH;FMTTYPE=image/jpeg:https://raleighmag.com/wp-content/uploads/2026/05/Animazement-Coffee-Specials.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20260915
DTEND;VALUE=DATE:20260916
DTSTAMP:20260902T212926Z
CREATED:20260902T212926Z
LAST-MODIFIED:20260902T212926Z
UID:10040911-1789430400-1789516799@raleighmag.com
SUMMARY:Oma’s Café + Wine Fall Menu
DESCRIPTION:The season of cozy flavors is here. From carrot cake and orange to spiced apple\, our new fall menu is all about comfort in a cup. Come sip your way into autumn with us! \nCarrot Cake Latte — Espresso\, steamed milk\, and house-made spiced carrot cake syrup. \nApple Chaider — Chai spices and apple cider. \nOrange Mocha — Espresso\, chocolate\, and orange syrup.
URL:https://raleighmag.com/event/omas-cafe-wine-fall-menu/2026-09-15/
LOCATION:Oma’s Cafe + Wine\, 616 South Salisbury St\, Raleigh\, NC\, 27601
CATEGORIES:Food & Wine
ATTACH;FMTTYPE=image/jpeg:https://raleighmag.com/wp-content/uploads/2026/09/Omas-Fall-Coffee.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20260915
DTEND;VALUE=DATE:20260916
DTSTAMP:20260731T190755Z
CREATED:20260731T190755Z
LAST-MODIFIED:20260731T190755Z
UID:10039163-1789430400-1789516799@raleighmag.com
SUMMARY:Pizza & Pints Special
DESCRIPTION:Il Falò’s Pizza & Pints special returns this fall: your choice of any wood-fired pizza and any draft beer for just $24. \nCatch the game\, enjoy wood-fired pizza\, and sip drinks with friends. Located in the heart of Brier Creek\, we’re an easy stop whether you’re close by or just passing through RDU. No reservations needed. Walk in and let your server know you’re here for Pizza & Pints. \nSpecial available September 1\, 2026 through January 1\, 2027. Daily\, 11am to 10pm.
URL:https://raleighmag.com/event/pizza-pints-special/2026-09-15/
LOCATION:Il Falò\, 3931 Macaw St\, Raleigh\, NC\, 27617\, United States
CATEGORIES:Food & Wine
ATTACH;FMTTYPE=image/jpeg:https://raleighmag.com/wp-content/uploads/2026/07/Pizza-Pints.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20260915
DTEND;VALUE=DATE:20260916
DTSTAMP:20260428T143601Z
CREATED:20260428T143601Z
LAST-MODIFIED:20260428T143601Z
UID:10033821-1789430400-1789516799@raleighmag.com
SUMMARY:Pre & Post-Show Sips | Beauty and the Beast
DESCRIPTION:Experience the magic and wonder of Carolina Ballet’s Beauty and the Beast\, featuring breathtaking choreography\, stunning visuals\, and timeless storytelling. \nAs one of Martin Marietta Center for the Performing Arts’s closest neighbors—just across the street—10th & Terrace and Oma’s Café + Wine are offering limited-edition\, Beauty and the Beast-inspired sips during the run of the show\, May 14-17. \nOma’s Café + Wine: Beauty and the Beast Coffee\nRose Latte: A classic latte infused with delicate rose syrup \n10th & Terrace Rooftop: Signature Cocktail\nTale as Old as Thyme: Tito’s\, lemon\, hibiscus\, and thyme bitters\, finished with a silky foam and served in a teacup for a touch of storybook charm. \nJoin us before or after the performance to sip something special\, paired with shareable plates and sweeping rooftop views—because every great story deserves a perfect pairing. ✨
URL:https://raleighmag.com/event/pre-post-show-sips-beauty-and-the-beast/2026-09-15/
LOCATION:10th & Terrace\, 616 South Salisbury St.\, Raleigh\, NC\, 27601\, United States
CATEGORIES:Food & Wine
ATTACH;FMTTYPE=image/png:https://raleighmag.com/wp-content/uploads/2026/04/Beauty-and-the-Beast-drinks.png
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20260915
DTEND;VALUE=DATE:20260916
DTSTAMP:20260417T143115Z
CREATED:20260417T143115Z
LAST-MODIFIED:20260417T143115Z
UID:10033431-1789430400-1789516799@raleighmag.com
SUMMARY:Kentucky Derby on the Rooftop
DESCRIPTION:Celebrate Kentucky Derby weekend in style with elevated classic sips and small plates\, best enjoyed on the rooftop. Available May 1–3. \nRaise a glass to the fastest two minutes in sports with a Mint Julep crafted with the limited Woodford Reserve Derby Edition\, and settle in for a festive\, high-energy atmosphere worthy of race day. \nDrink Special\nMint Julep: Woodford Reserve Derby Edition\, mint\, sugar | $19 \nSmall Plates\nAvailable à la carte or enjoy all three as a trio for $30 \nBraised Pork Belly: Jim Beam honey glaze\, watermelon\, mint\, lime | $12 \nShort Rib: Woodford Reserve jus\, cauliflower purée\, spiced pecan caramel\, and Granny Smith apple relish | $15 \nPecan Tart: Maker’s Mark caramel sauce\, salted maple whipped cream\, toasted cocoa nibs | $9 (V)
URL:https://raleighmag.com/event/kentucky-derby-on-the-rooftop/2026-09-15/
LOCATION:10th & Terrace\, 616 South Salisbury St.\, Raleigh\, NC\, 27601\, United States
CATEGORIES:Food & Wine
ATTACH;FMTTYPE=image/png:https://raleighmag.com/wp-content/uploads/2026/04/Kentucky-Derby.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260913T120000
DTEND;TZID=America/New_York:20260913T170000
DTSTAMP:20260824T191408Z
CREATED:20260824T191408Z
LAST-MODIFIED:20260824T191408Z
UID:10040274-1789300800-1789318800@raleighmag.com
SUMMARY:Triangle Vegfest
DESCRIPTION:We are back at Durham Central Park again in 2026 on September 13. Once again presented by Piedmont Farm Animal Refuge.\n$10 Suggested Donation ahead or at the Vegfest Booth.\nVendors can register by going: https://marketspread.com/market/36391/triangle-vegfest-2026/\nVolunteers can register by going: https://forms.gle/Vs2ekwXPt7xc64Hi6\nAlways a great time and family friendly.\nBeer fundraiser by The Glass Jug.\nFree Face Painting\nDJ spinning the tunes\nFood trucks and shopping and lots of savory and sweet food options.\nVIP/Donate/Raffle: https://www.zeffy.com/en-US/ticketing/triangle-vegfest
URL:https://raleighmag.com/event/triangle-vegfest/
LOCATION:Durham Central Park\, 501 Foster Street\, Durham\, NC\, United States
CATEGORIES:Charity,Festivals,Food & Wine
ATTACH;FMTTYPE=image/jpeg:https://raleighmag.com/wp-content/uploads/2026/08/774508972_1691221756342600_7397531251065642186_n.jpg
ORGANIZER;CN="Vegfest Expos":MAILTO:vegfestexpos@gmail.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260911T170000
DTEND;TZID=America/New_York:20260911T210000
DTSTAMP:20260810T131112Z
CREATED:20260810T131112Z
LAST-MODIFIED:20260810T131112Z
UID:10039696-1789146000-1789160400@raleighmag.com
SUMMARY:Lions\, Tigers & Beer
DESCRIPTION:Our eagerly awaited—and wildly delicious—dining experience brings you the rare chance to spend an entire evening at the Animal Park\, complete with sunset serenades from our residents. You’ll experience a premium Twilight Tour of the Park\, and then sample a menu inspired by our lions\, tigers\, wolves\, binturongs\, and other resident species. Talk with the talented culinary partners and craft beverage providers in our community who have artfully produced these pairings exclusively for this event\, including Angus Barn\, The Nomad\, Dingo Dog Brewing Company\, Trophy Brewing\, and more. Explore the silent auction and raffle offerings\, and enjoy live music by Kevin Holdson while sampling delicious food and beverages. Just by attending\, you’ll be supporting specialized care for our animals—who you’ll be able to meet face-to-face—as well as our mission to educate the public about the amazing species that share our planet. Adults 21+ only.
URL:https://raleighmag.com/event/lions-tigers-beer/
LOCATION:Animal Park at the Conservators Center\, 676 E. Hughes Mill Road\, Burlington\, NC\, 27217\, United States
CATEGORIES:Beer & Breweries,Events,Food & Wine
ATTACH;FMTTYPE=image/jpeg:https://raleighmag.com/wp-content/uploads/2026/08/ltb-main-image-1000px.jpg
ORGANIZER;CN="Animal Park at the Conservators Center":MAILTO:tours@animalparknc.org
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260910T160000
DTEND;TZID=America/New_York:20260910T230000
DTSTAMP:20260603T204145Z
CREATED:20260603T204145Z
LAST-MODIFIED:20260603T204145Z
UID:10036925-1789056000-1789081200@raleighmag.com
SUMMARY:Throwback Thursdays
DESCRIPTION:Every Thursday starting June 18\, enjoy a special menu of $12 cocktails for Throwback Thursdays\, where we’re celebrating classic cocktails with a Willard rooftop twist. Pair your $12 cocktail with skyline views and a rotating taco special for just $15 more. \nThe Classics: \nPaloma: Cazadores Reposado\, grapefruit\, lime\, club soda \nKentucky Mule: Four Roses\, lime\, mint\, ginger beer \nPenicillin: Famous Grouse\, lemon\, honey \nGold Rush: Old Forester\, lemon\, honey \nDaiquiri: Bacardi Silver\, lime\, simple \nFrench 75: Hendricks\, lemon\, bubbles\, simple \nCosmopolitan: Broken Shed\, cranberry\, triple sec\, lime \nPaper Plane: Woodford\, Aperol\, lemon\, Amaro Nonino \nMojito: Bacardi Silver\, mint\, lime\, club soda\, simple \nTom Collins: Ford’s Gin\, lemon\, club soda\, simple \nRotating Taco Special | $15\nAsk your server for this week’s feature.
URL:https://raleighmag.com/event/throwback-thursdays/2026-09-10/
LOCATION:The Willard Rooftop Lounge\, 9 Glenwood Avenue\, Raleigh\, NC\, 27603\, United States
CATEGORIES:Food & Wine
ATTACH;FMTTYPE=image/jpeg:https://raleighmag.com/wp-content/uploads/2026/06/IMG_8666-1536x1024-1.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260906T170000
DTEND;TZID=America/New_York:20260906T200000
DTSTAMP:20260621T202511Z
CREATED:20260621T202511Z
LAST-MODIFIED:20260621T202511Z
UID:10037462-1788714000-1788724800@raleighmag.com
SUMMARY:FIRST SUNDAY POTLUCK at Wolfe & Porter
DESCRIPTION:The first Sunday of each month\, Raleigh’s Wolfe & Porter will host a themed potluck starting at 5 p.m. Here are upcoming dates and themes:\nJuly 5: Grill Out Style – bring your favorite cookout classics\nAug. 2: High Tea – think finger sandwiches\, scones\, cakes\, pastries\, biscuits and a tea cup for drinking\nSept. 6: Your Favorite Food – that one thing you could eat for the rest of your life\nOct. 4: Pumpkins\, Peculiarities & Pie – get creative with names\, presentations and recipes that ask ‘what exactly is in that?’\nNov. 1: Friendsgiving – your favorite Thanksgiving dish\nDec. 6: Christmas Cookies – homemade with recipe cards to share or lovingly store-bought
URL:https://raleighmag.com/event/first-sunday-potluck-at-wolfe-porter/2026-09-06/
LOCATION:Wolfe & Porter\, 905 W Morgan St.\, Raleigh\, NC\, 27603\, United States
CATEGORIES:Food & Wine
ATTACH;FMTTYPE=image/jpeg:https://raleighmag.com/wp-content/uploads/2026/06/wp-night.jpg
ORGANIZER;CN="Wolf &amp%3B Porter":MAILTO:info@wolfeandporter.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260903T170000
DTEND;TZID=America/New_York:20260903T190000
DTSTAMP:20260830T231115Z
CREATED:20260830T231115Z
LAST-MODIFIED:20260830T231115Z
UID:10040568-1788454800-1788462000@raleighmag.com
SUMMARY:Grand Opening Party
DESCRIPTION:NuVera Aesthetics & Wellness is Raleigh’s newest luxury medical spa – and we are throwing a grand opening celebration you will not want to miss! Join us for an unforgettable evening featuring exclusive grand opening pricing on our full menu of services including Botox\, filler\, HydraFacials\, laser treatments\, microneedling\, Sofwave face and body contouring\, IV therapy\, weight loss programs\, and more. Guests will enjoy complimentary drinks and snacks\, vendor showcases\, raffles\, giveaways\, and the chance to tour our stunning new space and meet our experienced medical team. All guests who make a purchase will receive a surprise gift! Bring someone with you and you both walk away with a complimentary add-on service when you each make a treatment purchase. Memberships\, financing\, and HSA cards accepted. This is the event of the season in Raleigh – and tonight’s pricing will never be offered again!
URL:https://raleighmag.com/event/grand-opening-party/
LOCATION:NuVera Aesthetics & Wellness\, 7101 Creedmoor Road\, Suite 109\, Raleigh\, NC\, 27613\, United States
CATEGORIES:Events,Fitness & Health,Food & Wine,Other,Shopping
ATTACH;FMTTYPE=image/png:https://raleighmag.com/wp-content/uploads/2026/08/NuVera-Logo.png
ORGANIZER;CN="NuVera Aesthetics &amp%3B Wellness":MAILTO:Admin@nuveramedspa.com
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20260831
DTEND;VALUE=DATE:20260901
DTSTAMP:20260803T180557Z
CREATED:20260803T180557Z
LAST-MODIFIED:20260803T180557Z
UID:10039674-1788134400-1788220799@raleighmag.com
SUMMARY:National Root Beer Float Day
DESCRIPTION:Celebrate National Root Beer Float Day all month long at 10th & Terrace. In honor of National Root Beer Float Day\, 10th & Terrace will serve delicious root beer floats to benefit Duke Children’s Hospital\, our local member of Children’s Miracle Network Hospitals\, throughout the month of August. \nRoot Beer Float Day holds special meaning to hotels that are part of the Marriott family like Residence Inn Raleigh Downtown as it harkens back to 1927\, when Marriott founders\, J. Willard and Alice S. Marriott\, opened a small A&W Root Beer stand to escape the Washington\, D.C. heat. Today\, we’re carrying on their legacy by offering root beer floats supporting Children’s Miracle Network Hospitals\, a cause close to Marriott’s heart since 1983. \nIndulge in your choice of an alcoholic or non-alcoholic root beer float at 10th & Terrace during the month of August. A portion of the proceeds from every purchase will be donated to Children’s Miracle Network to help provide care to local kids. Let’s make a splash for a great cause! \nClassic Root Beer: N/A option: Mug root beer\, whipped cream | $8 \nBoozy Root Beer: Vanilla-infused Svedka\, Mug Root Beer\, Whipped Cream | $12
URL:https://raleighmag.com/event/national-root-beer-float-day-2/2026-08-31/
LOCATION:10th & Terrace\, 616 South Salisbury St.\, Raleigh\, NC\, 27601\, United States
CATEGORIES:Charity,Food & Wine
ATTACH;FMTTYPE=image/jpeg:https://raleighmag.com/wp-content/uploads/2026/08/IMG_9991-1536x1024-1.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260830T140000
DTEND;TZID=America/New_York:20260830T170000
DTSTAMP:20260602T200117Z
CREATED:20260602T200117Z
LAST-MODIFIED:20260602T200117Z
UID:10035340-1788098400-1788109200@raleighmag.com
SUMMARY:Bean To Bar Chocolate Making Class
DESCRIPTION:Everything you need to make chocolate at home. We will teach the roasting\, winnowing\, and refining processes followed by how to temper chocolate and make chocolate bars. The class will cover how to source the right beans for a fine chocolate all the way to what equipment you need to produce the chocolate in your own kitchen. Experience first hand the processes and chemistry needed to produce just the right snap and shine to take your chocolate to the next level. A fun and informative class for all chocolate lovers and aspiring chocolatiers regardless of prior experience. Duration: 3 – 3.5 hours
URL:https://raleighmag.com/event/bean-to-bar-chocolate-making-class-2/2026-08-30/
LOCATION:Trugalug Fine Chocolate\, 2116 C New Bern Ave\, Raleigh\, NC\, 27610\, United States
CATEGORIES:Food & Wine
ATTACH;FMTTYPE=image/png:https://raleighmag.com/wp-content/uploads/2026/05/Screenshot-2026-05-17-at-2.14.29-PM-1.png
ORGANIZER;CN="Trugalug Fine Chocolate":MAILTO:jeanette@trugalug.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260830T140000
DTEND;TZID=America/New_York:20260830T153000
DTSTAMP:20260731T175844Z
CREATED:20260731T175844Z
LAST-MODIFIED:20260731T175844Z
UID:10039148-1788098400-1788103800@raleighmag.com
SUMMARY:Cocktails & Cuisine Class: Bourbon for Beginners
DESCRIPTION:Grab your friends and join us on Sunday\, August 30\, from 2–3:30 PM for our next Cocktails & Cuisine Class: Bourbon for Beginners at The Willard Rooftop. \nWhether you’re new to bourbon or already a fan\, this interactive class will explore the history behind some of bourbon’s most iconic cocktails while our bartenders guide you through crafting three timeless favorites. Along the way\, you’ll enjoy seasonal bites from Chef Eryn Reagan paired with house-made bitters and rooftop views of downtown Raleigh. \nTickets: $55 per person | Limited seats available \nCome for the bourbon\, stay for the views\, and leave with a few new cocktail tricks up your sleeve. \nLearn to make cocktails like: \n🥃 Boulevardier – Bourbon\, Campari\, and sweet vermouth \n🥃 Paper Plane – Bourbon\, Aperol\, Amaro Nonino\, and fresh lemon juice \n🥃 Gold Rush – Bourbon\, lemon juice\, and honey syrup
URL:https://raleighmag.com/event/cocktails-cuisine-class-bourbon-for-beginners/
LOCATION:The Willard Rooftop Lounge\, 9 Glenwood Avenue\, Raleigh\, NC\, 27603\, United States
CATEGORIES:Food & Wine
ATTACH;FMTTYPE=image/jpeg:https://raleighmag.com/wp-content/uploads/2026/07/Cocktils-Cuisine-August.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260823T160000
DTEND;TZID=America/New_York:20260823T190000
DTSTAMP:20260630T193839Z
CREATED:20260630T193839Z
LAST-MODIFIED:20260630T193839Z
UID:10037833-1787500800-1787511600@raleighmag.com
SUMMARY:Sips for Snips: Drinks\, Dinner\, and a Mission That Matters
DESCRIPTION:Join Animal Aid Alliance of NC for an unforgettable casual evening of drinks\, dinner\, music\, and a silent auction — all supporting a lifesaving mission for animals in our community. \nNorth Carolina continues to face one of the highest rates of shelter euthanasia in the nation.\nFunds raised through Sips for Snips will help support low-cost spay and neuter services for\nunderserved communities\, reducing pet overpopulation and helping more animals find safe\,\nloving homes.\nEnjoy a fun evening with fellow animal lovers\, bid on exciting auction items\, and make a meaningful impact in the lives of cats and dogs throughout our community. \nTickets are $55 per person which includes dinner\, drinks\, music\, and access to our silent auction while helping fund\nvital spay and neuter services. \nPurchase tickets: https://givebutter.com/c/AAASipsforSnipsAnnualBenefit \nEvery ticket purchased helps create lasting change — one animal at a time.
URL:https://raleighmag.com/event/sips-for-snips-drinks-dinner-and-a-mission-that-matters/
LOCATION:High Park Bar & Grill\, 625 E. Whitaker Mill Rd\, Raleigh\, NC\, 27608-2635\, United States
CATEGORIES:Charity,Events,Food & Wine,Other
ATTACH;FMTTYPE=image/png:https://raleighmag.com/wp-content/uploads/2026/06/Sips-for-Snips-AAA-of-NC.png
ORGANIZER;CN="Animal Aid Alliance of NC":MAILTO:Info@animal-aid-alliance.org
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260821T190000
DTEND;TZID=America/New_York:20260821T220000
DTSTAMP:20260818T131222Z
CREATED:20260818T131222Z
LAST-MODIFIED:20260818T131222Z
UID:10040130-1787338800-1787349600@raleighmag.com
SUMMARY:Mera Brothers Oyster Pop-Up & DJ King Akira: Sir Walter Coffee Summer Series Part 3
DESCRIPTION:Join us for the last days of summer at Raleigh’s favorite coffee + cocktail bar with part-three of our Summer Oyster Pop-Up Series featuring Mera Brothers Oysters and DJ KING AKIRA. Fresh oysters\, expertly crafted cocktails\, and chill late night music.\nEach pop-up will feature freshly shucked oysters\, perfectly paired drinks\, and a unique experience you won’t want to miss. It’s a party\, see you there Raleigh!\n– DJ\n– Oysters\n– Exclusive cocktail menu
URL:https://raleighmag.com/event/mera-brothers-oyster-pop-up-dj-king-akira-sir-walter-coffee-summer-series-part-3/
LOCATION:Sir Walter Coffee\, 145 E. Davie St.\, Raleigh\, NC\, 27601\, United States
CATEGORIES:Coffee,Events,Food & Wine
ATTACH;FMTTYPE=image/png:https://raleighmag.com/wp-content/uploads/2026/08/3-Summer-Series.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260815T120000
DTEND;TZID=America/New_York:20260815T170000
DTSTAMP:20260610T153056Z
CREATED:20260610T153056Z
LAST-MODIFIED:20260610T153056Z
UID:10037195-1786795200-1786813200@raleighmag.com
SUMMARY:Taco & Margarita Fest
DESCRIPTION:No time to siesta\, we’re throwing a fiesta!💃 \nGet ready to shake things up with specialty margaritas and tacos at this year’s Taco & Margarita Fest happening on Saturday\, August 15 from 12-5pm\, presented by Dulce Vida Tequila & Topo Chico USA. \nBar crawl your way through the building and fuel up at one (or all) of the five taco stations throughout all three venues. Enjoy live entertainment\, photo-ops\, giveaways with the chance to win prizes & more! 🌮 \nDon’t miss out on the biggest fiesta of the year! \n🎟️ TICKETS ON SALE NOW!\n🔗 GET TICKETS HERE –> https://bit.ly/4uca5es
URL:https://raleighmag.com/event/taco-margarita-fest/
LOCATION:Sports & Social Cary\, 301 Fenton Gateway Drive\, Cary\, NC\, 27511\, United States
CATEGORIES:Arts & Culture,Events,Festivals,Food & Wine
ATTACH;FMTTYPE=image/jpeg:https://raleighmag.com/wp-content/uploads/2026/06/AK0A9739-scaled.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260619T180000
DTEND;TZID=America/New_York:20260912T000000
DTSTAMP:20250916T202817Z
CREATED:20250916T202817Z
LAST-MODIFIED:20250916T202817Z
UID:10021218-1781892000-1789171200@raleighmag.com
SUMMARY:Frozen Fridays at Wolfe & Porter
DESCRIPTION:Bold Batch Creamery will be serving scoops of ice cream in sourdough waffle cones every Friday from 6-11 p.m. at Wolfe & Porter. Plus\, the bar will be serving frozen cocktails\, such as a Frozen French 75.
URL:https://raleighmag.com/event/frozen-fridays-at-wolfe-porter-2/2026-06-19/
LOCATION:Wolfe & Porter\, 905 W Morgan St.\, Raleigh\, NC\, 27603\, United States
CATEGORIES:Food & Wine
ATTACH;FMTTYPE=image/jpeg:https://raleighmag.com/wp-content/uploads/2025/09/Frozen-Friday-poster.jpg
ORGANIZER;CN="Wolf &amp%3B Porter":MAILTO:info@wolfeandporter.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260617T170000
DTEND;TZID=America/New_York:20260915T193000
DTSTAMP:20250916T202819Z
CREATED:20250916T202819Z
LAST-MODIFIED:20250916T202819Z
UID:10021356-1781715600-1789500600@raleighmag.com
SUMMARY:Enjoy Figulina's Aperitivo Menu
DESCRIPTION:Raleigh’s Figulina offers a special Aperitivo menu\, available from 5-6:30 p.m. Tuesdays\, Wednesdays and Thursdays.\nInspired by the Italian tradition of pre-meal drinks and snacks\, the light menu of sips and snacks celebrates the ritual of Aperitivo\, which comes from the Latin word meaning “to open”—a delightful way to prepare the palate before dinner. Figulina’s Apertivo menu includes these cocktalis (Aperol Spritz\, Old Pal\, Negroni\, Paper Plane and Hugo Spritz) and snacks (almonds\, focaccia\, olives\, country ham\, ricotta-stuffed mejool dates or enjoy all as a platter).
URL:https://raleighmag.com/event/enjoy-figulinas-aperitivo-menu-2/2026-06-17/
LOCATION:Figulina\, 317 S Harrington St\, Raleigh\, NC 27603\, Raleigh\, NC\, 27603\, United States
CATEGORIES:Food & Wine
ATTACH;FMTTYPE=image/jpeg:https://raleighmag.com/wp-content/uploads/2025/09/resized-Aperitivo3.jpg
ORGANIZER;CN="Figulina":MAILTO:contact@figulinaraleigh.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260606T200000
DTEND;TZID=America/New_York:20260916T010000
DTSTAMP:20250917T213715Z
CREATED:20250917T213715Z
LAST-MODIFIED:20250917T213715Z
UID:10021611-1780776000-1789520400@raleighmag.com
SUMMARY:Saturday Night Spins
DESCRIPTION:Every Saturday night\, Boatman Spirits Co. hosts a rotating cast of Raleigh’s finest deejays from 8 p.m.-midnight. Recent deejays include DJ Pangean\, DJ Castro\, DJ Triple B\, Chico Scott\, Mike Forno\, Torin Rea\, and more. Come out and enjoy the music\, a cocktail\, and a tasty bite off the Mediterranean menu at the new craft cocktail bar and distillery at Raleigh’s Seaboard Station. Boatman is located at 713 Seaboard Station Dr.\, Raleigh. Info: https://www.boatmanspirits.com/
URL:https://raleighmag.com/event/saturday-night-spins/2026-06-06/
LOCATION:Boatman Spirits Co.\, 713 Seaboard Station Dr.\, Raleigh\, NC\, 27604\, United States
CATEGORIES:Food & Wine,Music & Concerts
ATTACH;FMTTYPE=image/jpeg:https://raleighmag.com/wp-content/uploads/2025/09/Boatman-Interiors-2nd-Shoot-Hi-Res-67_Credit_Forrest_Mason-1.jpg
END:VEVENT
END:VCALENDAR