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X-WR-CALDESC:Events for Raleigh Magazine
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BEGIN:VEVENT
DTSTART;VALUE=DATE:20260501
DTEND;VALUE=DATE:20260601
DTSTAMP:20260619T180819
CREATED:20260416T180045Z
LAST-MODIFIED:20260416T180045Z
UID:10033290-1777593600-1780271999@raleighmag.com
SUMMARY:Rosé All May
DESCRIPTION:Sip into spring with Rosé All May at Oma’s Café + Wine and 10th & Terrace rooftop. All month long\, we’re pouring a curated selection of refreshing rosés and sparkling favorites at special prices in both locations —perfect for sunny rooftop afternoons\, intimate evenings in the cafe\, and everything in between. \nFeatured Pours:\nLa Meridiana Rosé: $8 / $32\nPerelada Cava Rosé: $9 / $36\nGiovine Carolina Rosato: $8 / $32 \nWhether you’re joining us for a casual glass or settling in for the evening\, raise a glass to rosé season and make the most of May with us.
URL:https://raleighmag.com/event/rose-all-may/
LOCATION:10th & Terrace\, 616 South Salisbury St.\, Raleigh\, NC\, 27601\, United States
CATEGORIES:Food & Wine
ATTACH;FMTTYPE=image/jpeg:https://raleighmag.com/wp-content/uploads/2026/04/Rose-All-May.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260521T170000
DTEND;TZID=America/New_York:20260521T190000
DTSTAMP:20260619T180819
CREATED:20260424T155447Z
LAST-MODIFIED:20260424T155447Z
UID:10033676-1779382800-1779390000@raleighmag.com
SUMMARY:Wine Tasting on the Rooftop
DESCRIPTION:Join us from 5-7 pm on Thursday\, May 21st\, at 10th & Terrace rooftop for a complimentary wine-tasting experience with Sommelier Laurence Vuelta from Sunrise Wines. \nLaurence will be on hand to guide you through each selection\, sharing stories about the wines and winemakers who brought these incredible bottles to life. Don’t miss this opportunity to expand your palate and discover new favorites! \nTry wines like: \n🍷 Sardus Pater “Terre Fenice” Vermentino \n🍷 Carolina Rosato \n🍷 Villa Papiano “Papese” Sangiovese
URL:https://raleighmag.com/event/wine-tasting-on-the-rooftop/
LOCATION:10th & Terrace\, 616 South Salisbury St.\, Raleigh\, NC\, 27601\, United States
CATEGORIES:Food & Wine
ATTACH;FMTTYPE=image/jpeg:https://raleighmag.com/wp-content/uploads/2026/04/wine-tasting-1-1.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260521T173000
DTEND;TZID=America/New_York:20260521T193000
DTSTAMP:20260619T180819
CREATED:20260507T170543Z
LAST-MODIFIED:20260507T170543Z
UID:10034113-1779384600-1779391800@raleighmag.com
SUMMARY:Everything's Comin' Up Rosé - A Rosé Tasting with Sara Abernethy
DESCRIPTION:Join us for Everything’s Comin’ Up Rosé\, a unique guided rosé wine tasting lead by certified sommelier and local restaurateur\, Sara Abernethy of Glasshouse Kitchen & Wye Hill! \nGuests will sip and savor four curated wines from throughout the world\, and will learn about how rosé is made and what makes it so special. As you experience each pour\, guests will also enjoy intimate\, themed performances from local performers\, creating a fully immersive experience. \nWhether you’re a rosé enthusiast or just curious to learn more\, this experience blends wine\, education\, and entertainment into one perfect evening. \nAbout Sara Abernethy:\nHailing from Raleigh\, Sara’s is the Owner of winding professional path began as an opera singer and theatre artist. When not on stage\, she found a natural niche in the hospitality industry creating magical guest experiences on the restaurant floor or behind the bar. Sara has lived\, performed\, and poured a stiff drink across Europe\, in New York City\, and California. In 2017\, she returned to Raleigh where she was greeted with a once in a lifetime opportunity to elevate one of the city’s landmark restaurant spaces into Wye Hill Kitchen & Brewing. Sara is a certified wine slinger and holds a Level 3 Certification from the Wine\, Spirit & Education Trust as well as the French Wine Scholar Award.
URL:https://raleighmag.com/event/everythings-comin-up-rose-a-rose-tasting-with-sara-abernethy-2/
LOCATION:The Green Room\, 3031 Barrow Drive\, Raleigh\, NC\, 27616\, United States
CATEGORIES:Food & Wine
ATTACH;FMTTYPE=image/png:https://raleighmag.com/wp-content/uploads/2026/05/everythings-comin-up-rose.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260521T183000
DTEND;TZID=America/New_York:20260521T191500
DTSTAMP:20260619T180819
CREATED:20260518T132004Z
LAST-MODIFIED:20260518T132004Z
UID:10035169-1779388200-1779390900@raleighmag.com
SUMMARY:Meditative Chocolate Tasting
DESCRIPTION:Step into a slower\, more intentional way of experiencing chocolate. In this meditative chocolate tasting class\, you’ll be guided through a sensory journey that engages all five senses—sight\, smell\, touch\, sound\, and taste—to deepen your connection with flavor and with yourself. Together\, we’ll pause\, breathe\, and explore each flavor in the context of happy memories and experience.
URL:https://raleighmag.com/event/meditative-chocolate-tasting/
LOCATION:Trugalug Fine Chocolate\, 2116 C New Bern Ave\, Raleigh\, NC\, 27610\, United States
CATEGORIES:Food & Wine
ATTACH;FMTTYPE=image/png:https://raleighmag.com/wp-content/uploads/2026/05/Screenshot-2026-05-17-at-2.04.47-PM.png
ORGANIZER;CN="Trugalug Fine Chocolate":MAILTO:jeanette@trugalug.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260522T070000
DTEND;TZID=America/New_York:20260522T180000
DTSTAMP:20260619T180819
CREATED:20260514T191452Z
LAST-MODIFIED:20260514T191452Z
UID:10034766-1779433200-1779472800@raleighmag.com
SUMMARY:Animazement Inspired Coffee Menu
DESCRIPTION:Get ready for Animazement in Raleigh with a special treat from Oma’s Café + Wine! From May 22nd to May 24th\, stop by and explore our limited-time specialty coffee menu\, crafted just for the occasion. Whether you’re heading to the convention center or simply looking for a unique coffee adventure\, Oma’s is the perfect place for coffee during Animazement. \nPoison Lady (Maomao): Ceremonial grade matcha over sweet ube milk \nMoon Fairy (Jinshi): Blueberry butterfly pea tea lemonade. \nGarden Party: Citrus chamomile tea sweetened with cherry blossom\, lavender\, and rose syrups. Add boba (strawberry\, mango\, or blueberry) +$1
URL:https://raleighmag.com/event/animazement-inspired-coffee-menu/2026-05-22/
LOCATION:Oma’s Cafe + Wine\, 616 South Salisbury St\, Raleigh\, NC\, 27601
CATEGORIES:Food & Wine
ATTACH;FMTTYPE=image/jpeg:https://raleighmag.com/wp-content/uploads/2026/05/Animazement-Coffee-Specials.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260522T180000
DTEND;TZID=America/New_York:20260522T220000
DTSTAMP:20260619T180819
CREATED:20260514T131336Z
LAST-MODIFIED:20260514T131336Z
UID:10034764-1779472800-1779487200@raleighmag.com
SUMMARY:Movie Night at Downtown Cary Park: Wicked 2
DESCRIPTION:Heading to Downtown Cary Park on Friday\, May 22\, for a Wicked night under the stars? Start the magic early at Peck & Plume with a limited-time\, Wicked-inspired cocktail before the movie. \n🍸 Good Witch: Stoli Vanilla Vodka\, hibiscus-infused elderflower syrup\, citrus\, Fee Foam bitters | $15 \nA little sweet\, a little sparkling\, and perfectly enchanting\, just the thing to set the tone before the magic begins.
URL:https://raleighmag.com/event/movie-night-at-downtown-cary-park-wicked-2/
LOCATION:Peck & Plume\, 301 S Academy St\, Cary\, 27511\, United States
CATEGORIES:Food & Wine
ATTACH;FMTTYPE=image/png:https://raleighmag.com/wp-content/uploads/2026/05/Wicked-Movie-Night-Cocktail.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260524T140000
DTEND;TZID=America/New_York:20260524T173000
DTSTAMP:20260619T180819
CREATED:20260518T132007Z
LAST-MODIFIED:20260518T132007Z
UID:10035170-1779631200-1779643800@raleighmag.com
SUMMARY:Bean to Bar Chocolate Making Class
DESCRIPTION:Everything you need to make chocolate at home.\nWe will teach the roasting\, winnowing\, and refining processes followed by how to temper chocolate and make chocolate bars. The class will cover how to source the right beans for a fine chocolate all the way to what equipment you need to produce the chocolate in your own kitchen. Experience first hand the processes and chemistry needed to produce just the right snap and shine to take your chocolate to the next level. A fun and informative class for all chocolate lovers and aspiring chocolatiers regardless of prior experience.\nDuration: 3 – 3.5 hours
URL:https://raleighmag.com/event/bean-to-bar-chocolate-making-class/
LOCATION:Trugalug Fine Chocolate\, 2116 C New Bern Ave\, Raleigh\, NC\, 27610\, United States
CATEGORIES:Food & Wine
ATTACH;FMTTYPE=image/png:https://raleighmag.com/wp-content/uploads/2026/05/Screenshot-2026-05-17-at-2.14.29-PM.png
ORGANIZER;CN="Trugalug Fine Chocolate":MAILTO:info@trugalug.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260531T080000
DTEND;TZID=America/New_York:20260531T170000
DTSTAMP:20260619T180819
CREATED:20260602T200117Z
LAST-MODIFIED:20260602T200117Z
UID:10035336-1780214400-1780246800@raleighmag.com
SUMMARY:Bean To Bar Chocolate Making Class
DESCRIPTION:Everything you need to make chocolate at home. We will teach the roasting\, winnowing\, and refining processes followed by how to temper chocolate and make chocolate bars. The class will cover how to source the right beans for a fine chocolate all the way to what equipment you need to produce the chocolate in your own kitchen. Experience first hand the processes and chemistry needed to produce just the right snap and shine to take your chocolate to the next level. A fun and informative class for all chocolate lovers and aspiring chocolatiers regardless of prior experience. Duration: 3 – 3.5 hours
URL:https://raleighmag.com/event/bean-to-bar-chocolate-making-class-2/2026-05-31/1/
LOCATION:Trugalug Fine Chocolate\, 2116 C New Bern Ave\, Raleigh\, NC\, 27610\, United States
CATEGORIES:Food & Wine
ATTACH;FMTTYPE=image/png:https://raleighmag.com/wp-content/uploads/2026/05/Screenshot-2026-05-17-at-2.14.29-PM-1.png
ORGANIZER;CN="Trugalug Fine Chocolate":MAILTO:jeanette@trugalug.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260531T140000
DTEND;TZID=America/New_York:20260531T170000
DTSTAMP:20260619T180819
CREATED:20260602T200117Z
LAST-MODIFIED:20260602T200117Z
UID:10035337-1780236000-1780246800@raleighmag.com
SUMMARY:Bean To Bar Chocolate Making Class
DESCRIPTION:Everything you need to make chocolate at home. We will teach the roasting\, winnowing\, and refining processes followed by how to temper chocolate and make chocolate bars. The class will cover how to source the right beans for a fine chocolate all the way to what equipment you need to produce the chocolate in your own kitchen. Experience first hand the processes and chemistry needed to produce just the right snap and shine to take your chocolate to the next level. A fun and informative class for all chocolate lovers and aspiring chocolatiers regardless of prior experience. Duration: 3 – 3.5 hours
URL:https://raleighmag.com/event/bean-to-bar-chocolate-making-class-2/2026-05-31/2/
LOCATION:Trugalug Fine Chocolate\, 2116 C New Bern Ave\, Raleigh\, NC\, 27610\, United States
CATEGORIES:Food & Wine
ATTACH;FMTTYPE=image/png:https://raleighmag.com/wp-content/uploads/2026/05/Screenshot-2026-05-17-at-2.14.29-PM-1.png
ORGANIZER;CN="Trugalug Fine Chocolate":MAILTO:jeanette@trugalug.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260606T110000
DTEND;TZID=America/New_York:20260715T200000
DTSTAMP:20260619T180819
CREATED:20260428T204051Z
LAST-MODIFIED:20260428T204051Z
UID:10034066-1780743600-1784145600@raleighmag.com
SUMMARY:Boxyard Birthday: Celebrating 5 years!
DESCRIPTION:Holla! On June 6\, Boxyard RTP turns 5 years old\, and they’re going full nostalgia with an all-day celebration of pure\, unfiltered fun for you to link back up with your people. This one’s for the group chats you’ve been meaning to catch up with. The cousins you keep saying you’ll see soon. The crew of old friends that just needs someone to send the invite. \nConsider this your sign — and your excuse. Plan for it. Show up for it. Because the best memories don’t just happen…somebody has to organize them. Whether you’ve got kids or a kid at heart\, Boxyard has something for all ages to cut loose: \n-Taste of Boxyard: A Neighborhood Dinner (details to come on the Boxyard website)\n-Fun at a boom-box-shaped bouncy house and a dunk booth!!\n-Live DJ and live music performances\n-A cakewalk\, yard games\, bubbles and a ring toss with prizes from RTP Uncorked\n-Get crafty with artist-led chalk-by-numbers and scrapyard crafting with The Makery\n– Document the event in a retro photo booth with a polaroid camera \nStay tuned on the Boxyard website as the day’s festivities and ticketed experiences are finalized.
URL:https://raleighmag.com/event/boxyard-birthday-celebrating-5-years/
LOCATION:Boxyard RTP\, 900 Park Offices Drive\, Research Triangle Park\, NC\, 27709\, United States
CATEGORIES:Events,Food & Wine,Music & Concerts,Other
ATTACH;FMTTYPE=image/png:https://raleighmag.com/wp-content/uploads/2026/04/2026-04-24-Boxyard-BIrthday-Primary.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260616T170000
DTEND;TZID=America/New_York:20260616T220000
DTSTAMP:20260619T180819
CREATED:20260528T193856Z
LAST-MODIFIED:20260528T193856Z
UID:10035330-1781629200-1781647200@raleighmag.com
SUMMARY:ROME NIGHT FUNDRAISER at FIGULINA
DESCRIPTION:Figulina is reviving its Rome Night dinner on June 16 to help a friend of chef-owner David Ellis. \nFor this dinner service\, Figulina will offer a special menu highlighting classic Roman dishes\, including the four iconic Roman pasta dishes: \nRigatoni alla Gricia Guanciale with Black Pepper and Pecorino Romano\nCacio e Pepe Tonnarelli with Pecorino Romano and Black Pepper\nSpaghetti alla Carbonara with Egg\, Guanciale and Pecorino Romano\nBucatini all’Amatriciana with Tomato\, Guanciale and Pecorino Romano \nThe proceeds will benefit Gene Kluttz\, who Ellis met while both were volunteering at Raleigh City Farm during the pandemic. Kluttz was a big supporter of Ellis before opening Figulina. Kluttz volunteered time and energy on renovations before Figulina’s opening. Kluttz has suffered a health setback and Ellis is raising money to support his friend during this challenging time. \nFigulina is located at 317 S. Harrington St.\, Raleigh. Make a reservation at figulinaraleigh.com.
URL:https://raleighmag.com/event/rome-night-fundraiser-at-figulina/
LOCATION:Figulina\, 317 S Harrington St\, Raleigh\, NC 27603\, Raleigh\, NC\, 27603\, United States
CATEGORIES:Food & Wine
ATTACH;FMTTYPE=image/jpeg:https://raleighmag.com/wp-content/uploads/2026/05/Figulina_communitytablebar-Credit_Jeff_Bramwell-1-scaled.jpg
ORGANIZER;CN="Figulina":MAILTO:contact@figulinaraleigh.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260618T160000
DTEND;TZID=America/New_York:20260618T230000
DTSTAMP:20260619T180819
CREATED:20260603T204145Z
LAST-MODIFIED:20260603T204145Z
UID:10036913-1781798400-1781823600@raleighmag.com
SUMMARY:Throwback Thursdays
DESCRIPTION:Every Thursday starting June 18\, enjoy a special menu of $12 cocktails for Throwback Thursdays\, where we’re celebrating classic cocktails with a Willard rooftop twist. Pair your $12 cocktail with skyline views and a rotating taco special for just $15 more. \nThe Classics: \nPaloma: Cazadores Reposado\, grapefruit\, lime\, club soda \nKentucky Mule: Four Roses\, lime\, mint\, ginger beer \nPenicillin: Famous Grouse\, lemon\, honey \nGold Rush: Old Forester\, lemon\, honey \nDaiquiri: Bacardi Silver\, lime\, simple \nFrench 75: Hendricks\, lemon\, bubbles\, simple \nCosmopolitan: Broken Shed\, cranberry\, triple sec\, lime \nPaper Plane: Woodford\, Aperol\, lemon\, Amaro Nonino \nMojito: Bacardi Silver\, mint\, lime\, club soda\, simple \nTom Collins: Ford’s Gin\, lemon\, club soda\, simple \nRotating Taco Special | $15\nAsk your server for this week’s feature.
URL:https://raleighmag.com/event/throwback-thursdays/2026-06-18/
LOCATION:The Willard Rooftop Lounge\, 9 Glenwood Avenue\, Raleigh\, NC\, 27603\, United States
CATEGORIES:Food & Wine
ATTACH;FMTTYPE=image/jpeg:https://raleighmag.com/wp-content/uploads/2026/06/IMG_8666-1536x1024-1.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260618T170000
DTEND;TZID=America/New_York:20260618T190000
DTSTAMP:20260619T180819
CREATED:20260519T152954Z
LAST-MODIFIED:20260519T152954Z
UID:10035290-1781802000-1781809200@raleighmag.com
SUMMARY:Wine Tasting on the Rooftop
DESCRIPTION:Join us from 5-7 pm on Thursday\, June 18th\, at 10th & Terrace rooftop for a complimentary wine-tasting experience with Sommelier Lily Schild from JB Mutual. \nLily will be on hand to guide you through each selection\, sharing stories about the wines and winemakers who brought these incredible bottles to life. Don’t miss this opportunity to expand your palate and discover new favorites!
URL:https://raleighmag.com/event/wine-tasting-on-the-rooftop-2/
LOCATION:10th & Terrace\, 616 South Salisbury St.\, Raleigh\, NC\, 27601\, United States
CATEGORIES:Food & Wine
ATTACH;FMTTYPE=image/jpeg:https://raleighmag.com/wp-content/uploads/2026/05/IMG_2820-1536x1024-1.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260618T180000
DTEND;TZID=America/New_York:20260619T210000
DTSTAMP:20260619T180819
CREATED:20260617T151332Z
LAST-MODIFIED:20260617T151332Z
UID:10037284-1781805600-1781902800@raleighmag.com
SUMMARY:Unwind Thursday\, June 18\, with live music by Dave Klemp at Vino + Tap
DESCRIPTION:Pour a glass and settle in for a relaxing Thursday evening filled with great music and neighborhood charm right here in Downtown Cary. We are delighted to welcome local musician Dave Klemp to the bar for a night of live acoustic tunes and effortless mid-week relaxation. \nDave Klemp brings a wonderful energy to our space with a live performance that pairs beautifully with our warm\, welcoming atmosphere. It is the perfect backdrop to sample our curated wines\, enjoy a refreshing champagne cocktail\, or try a new pour from our rotating craft draft list. \nThere is no cost to attend the event\, so you can easily drop by after work or wrap up your evening with us. Grab your favorite seat\, catch up with friends\, and enjoy some excellent local talent. \nJoin us on Thursday\, June 18\, 2026\, from 6-9 p.m. at Vino & Tap. Bring your favorite people along\, and come ready for an evening of fantastic drinks\, great conversation\, and good vibes.
URL:https://raleighmag.com/event/unwind-thursday-june-18-with-live-music-by-dave-klemp-at-vino-tap/
LOCATION:Vino & Tap\, 307 S Academy St\, Cary\, NC\, 27511\, United States
CATEGORIES:Events,Food & Wine,Music & Concerts
ATTACH;FMTTYPE=image/jpeg:https://raleighmag.com/wp-content/uploads/2026/06/david-klemp.jpg
ORGANIZER;CN="Vino &amp%3B Tap":MAILTO:vinoandtap@gmail.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260621T110000
DTEND;TZID=America/New_York:20260621T130000
DTSTAMP:20260619T180819
CREATED:20260609T140702Z
LAST-MODIFIED:20260609T140702Z
UID:10037189-1782039600-1782046800@raleighmag.com
SUMMARY:Father’s Day BBQ at Overlook
DESCRIPTION:Celebrate Dad with a laid-back afternoon of classic BBQ favorites on Sunday\, June 21st\, from 11am-1pm. Join us for a buffet-style spread and a made-to-order burger & dog station\, with pricing at $50 for adults\, $25 for children ages 5–12\, and complimentary for little ones 4 and under\, perfect for the whole family. \nView the Menu:\nBBQ Buffet \nBaked Mac & Cheese\nBBQ Ribs\nFried Okra\nFrench Fries\nCole Slaw\nMixed Green Salad\nRolls with Garlic Butter\nTres Leches Cake\nNew York–Style Cheesecake\nBurger & Dogs Station \nBeef Hot Dogs\nBurgers\nCorn on the Cob\nBaked Russet Potatoes\nJoin us at Overlook for a relaxed Father’s Day filled with great food\, fresh air\, and time well spent together.
URL:https://raleighmag.com/event/fathers-day-bbq-at-overlook/
LOCATION:Overlook Restaurant\, 616 South Salisbury St.\, Raleigh\, NC\, 27601\, United States
CATEGORIES:Food & Wine
ATTACH;FMTTYPE=image/jpeg:https://raleighmag.com/wp-content/uploads/2026/06/244A1442.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260621T120000
DTEND;TZID=America/New_York:20260621T210000
DTSTAMP:20260619T180819
CREATED:20260522T181143Z
LAST-MODIFIED:20260522T181143Z
UID:10035304-1782043200-1782075600@raleighmag.com
SUMMARY:Father’s Day at The Willard
DESCRIPTION:Celebrate Father’s Day with bold flavors and a laid-back rooftop experience at The Willard. Whether you’re raising a glass to Dad or gathering with friends\, we’re serving up classic pairings that make the day easy to enjoy. \nChoose from our Father’s Day à la carte specials: \nBurger & Beer | $20\nAny burger paired with any beer \nBourbon & Steak Frites | $40\nA single pour of New Riff bourbon alongside steak frites\, cooked to your preferred temperature. \nJoin us for great food\, strong pours\, and a relaxed atmosphere perfect for celebrating Dad. Reservations are recommended.
URL:https://raleighmag.com/event/fathers-day-at-the-willard/
LOCATION:The Willard Rooftop Lounge\, 9 Glenwood Avenue\, Raleigh\, NC\, 27603\, United States
CATEGORIES:Food & Wine
ATTACH;FMTTYPE=image/jpeg:https://raleighmag.com/wp-content/uploads/2026/05/Fathers-Day-Willard.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260626T110000
DTEND;TZID=America/New_York:20260628T170000
DTSTAMP:20260619T180819
CREATED:20260616T190813Z
LAST-MODIFIED:20260616T190813Z
UID:10037281-1782471600-1782666000@raleighmag.com
SUMMARY:Boatman Spirits Co. Celebrates First-Year Anniversary
DESCRIPTION:Come out to Boatman Spirits Co. from June 26-28 to celebrate one year in business in Seaboard Station as a destination for creative craft cocktails\, Mediterranean cuisine and distilled spirits. All weekend\, guests can enjoy drink and dinner specials\, a special dessert with each meal and distillery tour tickets for Buy One Get One Free. Drink specials include the Sip-Sip Hooray (Boatman Spirits Co. Vodka\, apricot tahini syrup and lemon) and Voyage No. 1 (Boatman Spirits Co. Dry Gin\, Aperol\, lemon and lime).
URL:https://raleighmag.com/event/boatman-spirits-co-celebrates-first-year-anniversary/
LOCATION:Boatman Spirits Co.\, 713 Seaboard Station Dr.\, Raleigh\, NC\, 27604\, United States
CATEGORIES:Food & Wine
ATTACH;FMTTYPE=image/jpeg:https://raleighmag.com/wp-content/uploads/2026/06/Boatman-Interiors-2nd-Shoot-Hi-Res-67_Credit_Forrest_Mason.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20260627
DTEND;VALUE=DATE:20260628
DTSTAMP:20260619T180819
CREATED:20260619T142539Z
LAST-MODIFIED:20260619T142539Z
UID:10037459-1782518400-1782604799@raleighmag.com
SUMMARY:Ink & Espresso Tattoo Pop-up with artist Katie McVeigh
DESCRIPTION:INK & ESPRESSO 🖤☕️\nFlash Tattoo Pop-Up | Saturday\, June 27th ✨ \nYour Saturday plans just got permanent! \nWe’re teaming up with the insanely talented @katiemtatzz for a full day of flash tattoos\, good drinks\, and even better vibes from 10am–8pm. \n⚡️ Flash sheet dropping soon\n🖤 Limited pre-bookings available soon\n🍸 Walk-ins welcome \nCome sip\, socialize\, and leave with a new favorite piece of art. Raleigh\, who’s getting tattooed? 🤘🏼✨
URL:https://raleighmag.com/event/ink-espresso-tattoo-pop-up-with-artist-katie-mcveigh/
LOCATION:Sir Walter Coffee\, 145 E. Davie St.\, Raleigh\, NC\, 27601\, United States
CATEGORIES:Arts & Culture,Beer & Breweries,Events,Food & Wine
ATTACH;FMTTYPE=image/jpeg:https://raleighmag.com/wp-content/uploads/2026/06/Ink-Espresso-Flyer.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260628T080000
DTEND;TZID=America/New_York:20260628T170000
DTSTAMP:20260619T180819
CREATED:20260602T194604Z
LAST-MODIFIED:20260602T194604Z
UID:10035398-1782633600-1782666000@raleighmag.com
SUMMARY:Cocktails & Cuisine Class: Popping into Summer
DESCRIPTION:Gather your crew and pop into summer! Join us on Sunday\, June 28\, from 2–3:30 PM for our next Cocktails & Cuisine Class: Popping into Summer Edition at The Willard Rooftop. \nOur bartenders will guide you through crafting two bubbly\, summer-perfect cocktails and teach you the art of sabering open a bottle of champagne. Learn the techniques\, perfect your pours\, and enjoy your creations alongside seasonal bites from Chef Eryn Reagan\, all while taking in those stunning skyline views. \n🍹 Strawberry Limoncello Spritz: Limoncello\, strawberry simple\, club soda\, topped with bubbles\, garnished with strawberry slices and lemon \n🍹 Pineapple Mai Tai: Jamaican rum\, white rum\, orgeat\, triple sec\, pineapple juice\, lime juice\, rich demerara simple\, garnished with mint and dehydrated orange \n🥂 Simonet Blanc de Blancs: Paired with a live sabering demonstration \nClass sizes are limited\, so purchase tickets now for $55 per person.
URL:https://raleighmag.com/event/cocktails-cuisine-class-popping-into-summer/
LOCATION:The Willard Rooftop Lounge\, 9 Glenwood Avenue\, Raleigh\, NC\, 27603\, United States
CATEGORIES:Food & Wine
ATTACH;FMTTYPE=image/jpeg:https://raleighmag.com/wp-content/uploads/2026/05/20230331_lva_willard-0215-web-1536x1024-1.jpg
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260628T150000
DTEND;TZID=America/New_York:20260628T170000
DTSTAMP:20260619T180819
CREATED:20260617T152146Z
LAST-MODIFIED:20260617T152146Z
UID:10037285-1782658800-1782666000@raleighmag.com
SUMMARY:Pop\, Fizz\, Clink: Bubbles Wine Tasting on Sunday\, June 28\, at Vino & Tap
DESCRIPTION:Sundays are made for slow sipping\, bright bubbles\, and great conversation. We are clearing out the afternoon on Sunday\, June 28\, 2026\, to bring you a beautifully curated sparkling wine flight that covers everything from authentic French Champagne to vibrant hidden gems from Italy and Oregon. \nTo keep the atmosphere relaxed and intimate\, we are limiting each seating to a maximum of 20 guests. You can reserve your spot for either the 3 p.m.\, 4 p.m.\, or 5 p.m. tasting. For $20 per person\, you will enjoy generous three-ounce pours of four incredible sparkling wines. \nOur lineup features the elegant ‘Brut Exclusive Rosé’ Crémant de Bordeaux by Les Cordeliers; a fun\, tropical ‘Celebrate!’ Müller-Thurgau from Kramer Vineyards out of the Willamette Valley; a crisp Lessini Durello Brut by GianniTessari; and we will wrap things up with the stunning Brut Zéro Grande Réserve Champagne from Pothelet-Margouillat \nIf you fall in love with any of the bubbles\, you will have the chance to pre-order bottles for pickup at Vino & Tap the following week at incredible\, just-for-attendees prices. \nSpaces for these micro-seatings will fill up quickly\, so grab your favorite wine lovers and secure your table today. Tap the link below to select your preferred time slot for Sunday\, June 28\, 2026\, and let us get the bottles chilling!
URL:https://raleighmag.com/event/pop-fizz-clink-bubbles-wine-tasting-on-sunday-june-28-at-vino-tap/
LOCATION:Vino & Tap\, 307 S Academy St\, Cary\, NC\, 27511\, United States
CATEGORIES:Beer & Breweries,Events,Food & Wine
ATTACH;FMTTYPE=image/jpeg:https://raleighmag.com/wp-content/uploads/2026/06/Vino-and-Tap-Bubbles-Tasting.jpg
ORGANIZER;CN="Vino &amp%3B Tap":MAILTO:vinoandtap@gmail.com
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BEGIN:VEVENT
DTSTART;VALUE=DATE:20260701
DTEND;VALUE=DATE:20260702
DTSTAMP:20260619T180819
CREATED:20260603T172405Z
LAST-MODIFIED:20260603T172405Z
UID:10036912-1782864000-1782950399@raleighmag.com
SUMMARY:Raise a Glass to Freedom: A Hamilton-Themed Wine Tasting
DESCRIPTION:Join us for Raise a Glass to Freedom\, a unique guided wine tasting inspired by the hit Broadway musical Hamilton! \nThis experience is curated and led by certified sommelier and local restaurateur\, Sara Abernethy of Glasshouse Kitchen & Wye Hill. Sara will guide guests through four curated wines\, thoughtfully selected for the event. With each pour guests will also enjoy live performances of fan favorite songs from the show. \nGrab your fellow musical lovers and wine aficionados for an unforgettable evening of sipping\, singing\, and celebrating America 250! \nAbout Sara Abernethy: Hailing from Raleigh\, Sara’s winding professional path began as an opera singer and theatre artist. When not on stage\, she found a natural niche in the hospitality industry creating magical guest experiences on the restaurant floor or behind the bar. Sara has lived\, performed\, and poured a stiff drink across Europe\, in New York City\, and California. In 2017\, she returned to Raleigh where she was greeted with a once in a lifetime opportunity to elevate one of the city’s landmark restaurant spaces into Wye Hill Kitchen & Brewing. Sara is a certified wine slinger and holds a Level 3 Certification from the Wine\, Spirit & Education Trust as well as the French Wine Scholar Award.
URL:https://raleighmag.com/event/raise-a-glass-to-freedom-a-hamilton-themed-wine-tasting/
LOCATION:The Green Room\, 3031 Barrow Drive\, Raleigh\, NC\, 27616\, United States
CATEGORIES:Food & Wine
ATTACH;FMTTYPE=image/jpeg:https://raleighmag.com/wp-content/uploads/2026/06/winetasting.jpg
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260718T100000
DTEND;TZID=America/New_York:20260718T120000
DTSTAMP:20260619T180819
CREATED:20260610T205905Z
LAST-MODIFIED:20260610T205954Z
UID:10037196-1784368800-1784376000@raleighmag.com
SUMMARY:Christmas in July at Red Bird
DESCRIPTION:Celebrate Christmas in July at Red Bird on Saturday\, July 18. Doors open at 9:30 AM and the event begins at 10 AM. \nBeat the summer heat and gather the family for a festive brunch filled with holiday cheer\, featuring a visit from Santa and Mrs. Claus\, storytime\, holiday crafts\, kid-friendly activities\, and photo opportunities with Santa throughout the morning. It’s the perfect excuse to get out of the house\, make summer memories\, and enjoy a little Christmas magic months ahead of schedule. \nBrunch buffet highlights include: \n• Gingerbread French Toast\n• Assorted Pastries & Holiday Sweets\n• Kid-Friendly Brunch Favorites\n• Fresh Seasonal Selections \nWhether you’re continuing a family tradition or looking for a fun summer outing\, Christmas in July at Red Bird offers a unique experience for guests of all ages. \nTicket Pricing:\n$45 per adult | $25 per child (ages 6–12) | Free for children 5 & under\nPlus tax and gratuity.
URL:https://raleighmag.com/event/christmas-in-july-at-red-bird/
LOCATION:Red Bird\, 612 South Salisbury St\, Raleigh\, NC\, 27601
CATEGORIES:Food & Wine
ATTACH;FMTTYPE=image/jpeg:https://raleighmag.com/wp-content/uploads/2026/06/ChristmasinJuly.jpg
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260815T120000
DTEND;TZID=America/New_York:20260815T170000
DTSTAMP:20260619T180819
CREATED:20260610T153056Z
LAST-MODIFIED:20260610T153056Z
UID:10037195-1786795200-1786813200@raleighmag.com
SUMMARY:Taco & Margarita Fest
DESCRIPTION:No time to siesta\, we’re throwing a fiesta!💃 \nGet ready to shake things up with specialty margaritas and tacos at this year’s Taco & Margarita Fest happening on Saturday\, August 15 from 12-5pm\, presented by Dulce Vida Tequila & Topo Chico USA. \nBar crawl your way through the building and fuel up at one (or all) of the five taco stations throughout all three venues. Enjoy live entertainment\, photo-ops\, giveaways with the chance to win prizes & more! 🌮 \nDon’t miss out on the biggest fiesta of the year! \n🎟️ TICKETS ON SALE NOW!\n🔗 GET TICKETS HERE –> https://bit.ly/4uca5es
URL:https://raleighmag.com/event/taco-margarita-fest/
LOCATION:Sports & Social Cary\, 301 Fenton Gateway Drive\, Cary\, NC\, 27511\, United States
CATEGORIES:Arts & Culture,Events,Festivals,Food & Wine
ATTACH;FMTTYPE=image/jpeg:https://raleighmag.com/wp-content/uploads/2026/06/AK0A9739-scaled.jpg
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