Vidrio is launching a new Chef's Table dinner series. At 6 p.m. March 11, 2026, guests can enjoy a five-course tasting menu highlighting dishes from Spain by Chef Roberto Barth. Tickets for the dinner cost $99 per person and include wine pairings. Here is the menu: -Pintxos Tapas Table Welcome: Pan con Tomate, Classic Gilda, […]
Trusted by thousands of readers, The Raleighwood Inbox is now bringing that same community spirit offline with The Raleigh Dinner Club! Open to all who call the Raleigh area home, each dinner gathers a small group of folks for easy conversation and genuine connection. Over a shared meal, meet new friends, trade local stories, and […]
Join us in Downtown Raleigh on Saturday, April 25 for the Spring Jazz Market at Moore Square Park hosted by Oak City Music Collective! Spend the day enjoying live jazz, a variety of local food trucks, sweet treats, and a thoughtful mix of local vendors. The lineup features six talented, local artists: Jazziando, The Moon […]
Raleigh's Figulina offers a special Aperitivo menu, available from 5-6:30 p.m. Tuesdays, Wednesdays and Thursdays. Inspired by the Italian tradition of pre-meal drinks and snacks, the light menu of sips and snacks celebrates the ritual of Aperitivo, which comes from the Latin word meaning "to open"—a delightful way to prepare the palate before dinner. Figulina's […]
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