Get hooked on Dean Neff and Lydia Clopton’s downtown Wilmington seafood restaurant and oyster bar, Seabird.
Feeling Fishy
Get hooked on these four summer recipes—utilizing four different types of seafood—from some top local seafood spots. Summer and seafood …
Seafood for the Soul
WEB EXCLUSIVE Like in any community, food is an extremely significant part of African American culture. But while soul food …
A Sweet Award For A Salty Joint
WEB EXCLUSIVE James Beard semifinalist chef Ricky Moore’s famous seafood is loved by many around the Triangle. Within his two …
Bone Appétit
Locals Seafood’s Pamlico Pawté elevates mealtime for pets. When you order a boneless fish filet from Locals Seafood, you’re typically …
A Fishy Business
NC State’s aquaculture program raises fish for local restaurants. Not all fish comes from the ocean. For Raleigh’s Locals Seafood and Locals …
