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View Post

Brewery Bhavana Fenton to Open This Spring

In December 2024/January 2025, Eat by Melissa HowsamJan 14, 2025Leave a Comment

Bhavana nirvana—extended. DTR-based dim sum den Brewery Bhavana is now loading its first additional location, slated to unfold at Fenton April 18.

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It’s Electric

In Eat, June 2023 by Lauren KruchtenJun 6, 20232 Comments

The Trophy Brewing team is opening a new taproom and restaurant, dubbed Trophy Brewing Outpost, in the Electric Supply Co. building in Five Points late next year.

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To the Window, to the Wall

In Eat, June 2023 by Raleigh MagazineMay 30, 20233 Comments

These local brick-and-mortar establishments are taking to the streets to deliver their delish eats and drinks on the go.

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Wave Hello

In Eat, March 2023 by Kelsie BartonFeb 27, 2023Leave a Comment

Salty Turtle Beer Co. brings a taste of the coast inland with the opening of its new Raleigh taproom, the second location for the popular Surf City-based brewery.

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The Edit

In December 2022/January 2023, Eat by Lauren KruchtenNov 30, 20221 Comment

Raleigh is getting another brewery and taproom! Expect Edit Beer. Co. to open by the end of the year with unique and experimental brews.

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Oh, Hey, IPAs!

In Eat, July 2022/August 2022 by Anna Beth AdcockAug 3, 20221 Comment

Drink an IPA at one of these Raleigh breweries to celebrate National IPA Day Aug. 4.

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R&D Brewing Opening Its First Taproom This Week

In Eat, February 2022 by Lauren KruchtenFeb 16, 20222 Comments

R&D Brewing’s Seven Saturdays Tap Room opens this week on Capital Boulevard

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Chill Stout

In 2022, Eat, February 2022 by Anna BresciaJan 31, 20221 Comment

Stay warm this winter by sipping on some deliciously dark brews from our fave local breweries.

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5 Winter Warmers in Raleigh

In December 2021/January 2022, Eat, Web Exclusive by Anna BresciaJan 11, 2022Leave a Comment

Cozy up with one of these delicious beers from local breweries to keep warm when the weather dips.

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Venture Out

In Eat, November 2019 by Lauren KruchtenNov 14, 2019Leave a Comment

A Modern Approach At Hawthorne & Wood in Chapel Hill, chef-owner Brandon Sharp’s new American menu incorporates dishes touched by flavors …

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