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The Mighty Microgreen

In Eat, March 2018 by Layla Khoury-Hanold

Microgreens take root in the City of Oaks. AS THE PLANT-BASED diet trend gains traction, greens are commanding more real estate on restaurant menus …

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In The Know

In Eat, October 2017 by Lauren Kruchten

There’s no shortage of nightlife here in Raleigh—from bars to art shows to music performances and more, every night holds a …