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Top Toque

In Eat, May 2024 by Kelsie BartonApr 29, 20241 Comment

Celeb chef Katsuji Tanabe dishes on upcoming projects.

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The Tortilla Takeover

In Eat, May 2024 by Anna Beth AdcockApr 29, 2024Leave a Comment

Raleigh’s homemade tortilla revolution—unwrapped

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Tamasha Tasting Tour

In April 2024, Eat by Anna Beth AdcockApr 16, 20241 Comment

We tried North Hills’ recently debuted Indian restaurant, Tamasha Modern Indian, and here’s what we thought. … Dig in!

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A Place for the People

In Eat, July/August 2023 by Lauren KruchtenJul 23, 20232 Comments

Local chef Alex Ricci and partners are anticipating opening Prospects and The Devereux in place of Rainbow Luncheonette and Pink Boot, respectively.

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Wheels to Walls

In Eat, June 2023 by Lauren KruchtenMay 30, 20234 Comments

The Wandering Moose to open first brick-and-mortar

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Sofa Sippin’

In Eat, June 2023 by Anna Beth AdcockMay 30, 2023Leave a Comment

Sit and sip at Trig Modern’s wine/cocktail bar—coming soon.

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Empanad-Ya!

In Eat, May 2023 by Anna Beth AdcockMay 18, 2023Leave a Comment

Che Empanadas is opening a new location at Duraleigh Corners this summer (est. July 1), next to newly opened TheMixx.

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Dish on This

In Eat, March 2023 by Melissa HowsamMar 30, 2023Leave a Comment

Raleigh Magazine is launching a new newsletter, dubbed Dish on This, exclusively dedicated to all things bites and bevs, on Friday, March 31.

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