Former Seattle chef Eric Rivera is offering unique pop-up dining experiences in Raleigh, with monthly dinners, an online market and more.
Dinner Theater
Ooh la la. Regal restaurateur Giorgios Bakatsias is opening passion project East End Bistrot in East End Market—and it’s a production, in the best way possible.
Buy Small or Bye Small
Blue Water Spa launches Small Helping Small Program to benefit Cheeni Indian Emporium throughout December.
J. Betski’s 2.0
Raleigh’s only German/Polish restaurant is back—and better than ever. Missed J. Betski’s famed pierogies? Well, you can finally get your …
Iron Chef
Renowned local chef and restaurateur Scott Crawford is joining the lineup at Raleigh Iron Works
Scott Crawford Opening New Restaurant at Raleigh Iron Works
We’ve got the scoop on Scott Crawford’s newest endeavor… The renowned chef is opening a new restaurant at Raleigh Iron Works!
Elevated Greasy Spoon
The Rainbow Luncheonette is officially open to the public.
Ciao, Bella
Raleigh Magazine got the exclusive on the new rooftop restaurant and bar on top of The Dillon.
Moves Like Jaguar
A new “eatertainment” concept called Jaguar Bolera is set to open at Raleigh Iron Works next year with food, drinks and games.
Get Saucy
Duke’s Mayo is opening its first-ever virtual restaurant concept in Raleigh on May 10.