April 2019

Generations of Flavor

Apr 1, 2019 Jane Porter 0
For chef Jake Wood and his Granny Helen, cooking is a family affair. Photographs by f8 Photo Studios It’s a cold, drizzly day at Helen Lawrence’s home in Apex, but she and her grandson, chef […]
March 2019

Dine In Delivery

Mar 22, 2019 Raleigh Magazine 0
People are still eating restaurant food, they’re just not doing it at chain restaurants as much—why get a meal from a national chain when you can oder from somewhere local? Delivery apps, including DoorDash, Postmates, […]
March 2019

The Bar Star

Mar 15, 2019 Raleigh Magazine 0
It’s a rare moment when a who’s who of Triangle bartenders gather at the same place on a Friday afternoon, but that’s what happened when Jim Meehan came to town. Meehan, a bartender and journalist, […]
March 2019

got (non-dairy) milk?

Mar 15, 2019 Lauren Kruchten 0
Cow’s milk doesn’t cut it anymore. If you’ve been to virtually any Raleigh coffee shop lately, you’ll notice the list of non-dairy milk alternatives available for cappuccinos, lattes, macchiatos and other espresso drinks. This list […]
March 2019

Good to Go Green

Mar 8, 2019 Lauren Kruchten 1
Plastic is cheap, but it’s also costly. Though inexpensive to buy and produce, plastics take up to 1,000 years to break down in landfills, where they degrade into particles that contaminate soil and water. In […]
March 2019

Small Plates, Big Flavor

Mar 1, 2019 Cameron Walker 0
Bodega Tapas, Wine and Rum in downtown Wake Forest is an intimate, sophisticated space, all warm wood and exposed brick, with accents of pressed tin and Prussian blue. These classic elements contrast and complement one […]
February 2019

Juiced

Feb 18, 2019 Lauren Kruchten 1
“I need coffee!” That was my first thought upon waking on Day One of a three-day juice cleanse. Since coffee’s obviously not allowed, I retreated to my fridge instead to grab my first of 18—18!—total […]
February 2019

Keyed In: The Atlantic Lounge

Feb 4, 2019 Cameron Walker 0
There’s a distinctly “Alice in Wonderland” feel to The Atlantic Lounge, an underground speakeasy newly opened in Raleigh’s Oakwood neighborhood. Tucked into a space between Pelagic Beer and Wine bottle shop and the restaurant Crawford […]
February 2019

The New Dram & Draught

Feb 4, 2019 Raleigh Magazine 0
This April, fans of the popular watering hole Dram & Draught will be sipping their whiskeys and beers in new quarters. The neighborhood bar is moving into a ground floor space in the soon-to-open One […]
February 2019

O-Ku: Breaking Bread

Feb 4, 2019 Jane Porter 0
It’s late afternoon on a weekday at Raleigh’s new, Japanese cuisine focused restaurant O-Ku Sushi, located on the first floor of the Dillon building in downtown’s Warehouse District. Servers and sushi bar staff, clad in […]
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