We tapped the Raleigh Magazine team for their fave patio perches to nosh (and vibe!) at this summer. Here’s to warm weather and good eats!
Eating Red
Like with most holidays, fab food and bevs are at the center of Juneteenth—and we toast to the tradition of eating/drinking red for the holiday.
Crank It Up!
Bikers and beer drinkers, rejoice! Crank Arm Brewing is expanding to another shop in Durham.
Pride Potions
Celebrate Raleigh Pride Month throughout June with our roundup of local Pride-inspired beverages at local bars and restaurants.
It’s Electric
The Trophy Brewing team is opening a new taproom and restaurant, dubbed Trophy Brewing Outpost, in the Electric Supply Co. building in Five Points late next year.
Good Roots
Under the Oak Catering chef Blake Gotliffe’s Roots for Reece Chef’s Picnic is back June 11 at Haven Farm.
Cafe All Day
Cafe Carolina and Bakery is staying in the Village District, with plans to move into the former so•ca location in August and eventually offer beer, wine and dinner.
Sip Into Summer
If you thought the cold-pressed juice trend was over, think again. From Gwyneth Paltrow’s courtroom to surging market growth to health-conscious consumers, it’s the sip of summer.
Burger Kings
Raleigh has no shortage of bangin’ burgers—arguably stacking up against the best burger capitals in the country.
Say Cheese!
Calling all cheese aficionados! A slew of Gouda cheese-y Qs to snack on.