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  2. Raleigh Magazine | Great City, Great Stories
  3. Doreen Colondres
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Sip Without Stress

In Eat, July/August 2025 by Heidi ReidJul 2, 2025Leave a Comment

Here, local wine expert Doreen Colondres schools on how to pick the best bottle or glass to complement your meal at a restaurant—with or without a sommelier.

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Crowd-Pleaser Spanish Dishes to Pair With Cava

In Eat, June 2025 by Gina StephensJun 3, 2025Leave a Comment

Savor a taste of Spain with recipes from local culinary force Doreen Colondres, EU ambassador for Jamon and D.O. Cava.

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Doreen Colondres Tapped as EU Cava/Serrano Ambassador

In Eat, July 2024/August 2024 by Melissa HowsamJun 28, 2024Leave a Comment

Local food and wine expert takes the world’s stage.

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Oh, Sweet Child of Wine

In Buzz, February 2024 by Anna Beth AdcockJan 23, 2024Leave a Comment

From wineries spanning the state to local wine shops and sommeliers—how pour is your wine smarts? Test your skills via our wine quiz.

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O Come All Ye Thirsty

In December 2023/January 2024, Eat by Lauren KruchtenNov 30, 20234 Comments

Happy holiday hosting season! Vitis House’s Doreen Colondres shares her recs on wine and snack pairings—from charcuterie to dips to Doritos (really).

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Seeing Red

In Eat, July/August 2023 by Doreen ColondresJul 12, 20231 Comment

Think you can’t drink red wine in the summer? Think again! Here, Vitis House’s Doreen Colondres shares her fave summer reds.

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Tipping Point

In Eat, May 2023 by Raleigh MagazineApr 25, 20231 Comment

Locals weigh in on the trending topic of tipping.

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Champagne Problems

In Eat, October 2022 by Raleigh MagazineOct 26, 20221 Comment

Toast to Champagne Day with these 10 tips and facts from Vitis House owner Doreen Colondres.

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Art Inside the Bottle

In Eat, October 2022 by Anna Beth AdcockOct 10, 2022Leave a Comment

Vitis House, the NCMA and Catering Works team up to present The Art Inside the Bottle, an evening of winemaking exploration in the art museum’s new galleries.

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Poppin’ Bottles

In Eat, July 2022/August 2022 by Melissa HowsamJun 30, 2022Leave a Comment

It’s bubbly season. And in honor of National Prosecco Day Aug. 13, we tapped renowned chef and wine connoisseur Doreen …

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