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23 Things to Do in Raleigh This Week, Nov. 17–23

In November 2022 by Raleigh MagazineNov 15, 2022Leave a Comment

It’s beginning to feel a lot like Christmas in Raleigh! Kick off the holiday season with tree lightings, the Christmas parade and more.

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25 Best Restaurants

In Eat, Feature Stories, September 2022 by Raleigh MagazineAug 30, 202210 Comments

For the past seven years, we’ve been living, eating and breathing everything Raleigh to keep you in-the-know and serve as the authority on living life in this city.

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I Only Have Fries for You

In Eat, July 2022/August 2022, Web Exclusive by Raleigh MagazineJul 12, 20221 Comment

Celebrate National French Fry Day July 13 with the many types of fries found at our fave Raleigh restaurants—from crinkle cut to sweet potato.

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A Little Bit of Chicken Fried

In Eat, July 2022/August 2022, Web Exclusive by Lauren KruchtenJul 5, 2022Leave a Comment

Where to eat fried chicken in the Triangle for National Fried Chicken Day July 6.

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Tomato, Tomahto

In Eat, July 2022/August 2022 by Lauren KruchtenJun 30, 2022Leave a Comment

Mandolin chef/owner Sean Fowler is showcasing peak summer tomatoes from his Mandolin Farm at a Tomato Dinner on Aug. 14 and 15.

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Picnic With a Purpose

In Eat, June 2022, Web Exclusive by Lauren KruchtenJun 1, 2022Leave a Comment

After a pandemic-related pause, chef Blake Gotliffe’s Roots for Reece Chef’s Picnic is back June 12 with 13 local chefs and purveyors.

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Brunch Drunk Love

In Feature Stories, May 2022 by Raleigh MagazineMay 2, 20221 Comment

Breakfast is a meal. Brunch is a culture. But it hasn’t always been that way. We dig into why brunch’s star rose to such epic heights—plus the best bloodys & brunch patios in town.

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Cracked Up

In April 2022, Eat, Web Exclusive by Cameron RhinehardtApr 13, 2022Leave a Comment

Celebrate National Eggs Benedict Day—and Easter!—at one of these 7 popular Raleigh brunch spots.

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Dig You a Waffle Lot

In 2022, Eat, February 2022 by Melissa HowsamJan 31, 20222 Comments

Life’s butter with waffles. And chicken. From sweet to spicy to savory, brunch spots around town are serving up im-peck-able …

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Hole-y Moley

In Eat, October 2021 by Lauren KruchtenSep 29, 2021Leave a Comment

Tepuy Donuts’ new fall flavors are a hole-in-one. Besides finally being able to step outside without immediately breaking a sweat, …

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