LM Restaurants and Highwoods reveals details and renderings for its newly dubbed 150 Fayetteville Street restaurant, Birdie’s Barroom & Kitchen.
Land Ho!
Sir Walter Coffee’s new Downtown Raleigh outpost will feature the same drinks menu as the OG location, in addition to an expanded food menu + a full bar.
The Science of Drinking
Experience the perfect blend of science-inspired aesthetics, local camaraderie and a diverse drink selection at Gateway Plaza’s new Natural Science bar.
Subterranean Spirits
Scott Crawford has taken over the lease of Atlantic Lounge to reopen as underground bar Sous Terre, with Jordan Joseph leading the cocktail program.
Cheers to Home
Alex Ricci and Justin Tatnell have officially opened their Devereux bar in the former Pink Boot space, next to sister restaurant Prospects.
The Third Place
A new bar, bottle shop and elevated food spot dubbed Gussie’s is opening in the former Soul Taco space in mid-November.
A Place for the People
Local chef Alex Ricci and partners are anticipating opening Prospects and The Devereux in place of Rainbow Luncheonette and Pink Boot, respectively.
Ship Happens
Formerly dubbed The Yard, Local Icon’s anticipated shipping container bar concept (now Embargo) will bow at Peace and Glenwood late summer/early fall.
To the Window, to the Wall
These local brick-and-mortar establishments are taking to the streets to deliver their delish eats and drinks on the go.
Sofa Sippin’
Sit and sip at Trig Modern’s wine/cocktail bar—coming soon.