New clubhouse-style hangout Biddy Thomas invites Raleighites to linger, connect and gather over food, drinks, music and programming.
Fresh New Menu at Figulina
DTR pasta restaurant Figulina is firing up a new chapter, upgrading its kitchen to allow for a larger variety of apps and entrees come January.
Urban Olive Takes Root at Transfer Co.
Family heritage takes root at Transfer Co. Food Hall with modern Mediterranean restaurant Urban Olive, opening in early December.
Raleigh’s New Underground Secret
First look: Go underground at The Third House, Raleigh’s buzzy new 25+ speakeasy beneath the Sir Walter—mixing mystery, mixology and a supper-club vibe.
High Horse to Reopen at RTP
Katsuji Tanabe is reopening his High Horse restaurant at Horseshoe at Hub RTP next year with Raleigh restaurateur Anthony Rapillo.
Stanbury Opening New, Different Concept Next Door
Stanbury’s not expanding—it’s creating something new. A fresh restaurant concept is coming next door, while the original Raleigh gem will stay just as it is.
Restaurant, Bar, Nightlife Coming to Bloc[83]
Local restaurateurs Anthony Rapillo and Katsuji Tanabe were tapped to consult on a combined restaurant, bar and nightlife concept at Bloc[83].
Wong’s Tacos Now Open
Highly anticipated Wong’s Tacos is officially open at GlenLake in West Raleigh, serving up “Mexinese” fusion tacos blending bold and unique flavors.
Red Hot & Blue Is Back
Two years after Red Hot & Blue’s Raleigh closure, the brand is bowing a new location in Quail Corners Shopping Center this week.
Golden-Hour Gems: Where to Catch the Best Sunsets in Raleigh
Discover the best spots to catch Raleigh’s stunning sunset views—from skyline overlooks to quiet garden escapes and more.



