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Brodeto has arrived—and she’s stunning (not to mention oh-so-delicious!). Scott Crawford’s latest Mediterranean-infused resto—opening at Raleigh Iron Works March 29 with reservations going live Thursday at noon—offers an opp to scratch your travel itch sans the international flight stress.
We got the chance to sneak a peek (and taste!) of the delish seafoodcentric menu + coastally inspired libations (the leathered quartzite bar is an absolute beaut—and she’s got texture!) at Raleigh’s new Adriatic Sea-inspired sensation. Swipe to see a few of our faves—but be warned: It’ll make you hungry!
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