Ooh la la. Regal restaurateur Giorgios Bakatsias is opening passion project East End Bistrot in East End Market—and it’s a production, in the best way possible.
Bring It, Raleigh
A list of projects slated for Raleigh this year—from new RDU flights to restaurant openings to developments to anticipated happenings.
Longtime LA-bred Triangle toque William D’Auvray is set to rejoin his former hospitality comrad Giorgios Bakatsias at the helm of East End Bistrot.
Creating a “Little Village”
Giorgios Bakatsias seeks to create a “restaurant row” with two new concepts at North Hills. Blink and Giorgios Bakatsias will …
How ’bout Them Apples?
Raleigh’s first cidery will open this spring. And Raleigh Magazine gets the exclusive look inside.
A Sneak Peek of Some April Stories
Raleigh Magazine gives us sneak peek at some hot stories from its April 2022 issue before it hits the streets April 1!